Panna cotta

by Il Molino Chiavazza 90 g in Mixes for panna cotta Barcode 8009550000159
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Panna cotta by Il Molino Chiavazza provides 158 kcal per 100 g, with 14.4 g of sugars and 3.5 g of protein. That is 39% less sugar than the average product in this category. It is listed in the Mixes for panna cotta category and comes in a 90 g pack.

Nutrient levels per 100 g

Fat
9 g · Moderate
Saturated fat
6 g · High
Sugars
14.4 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 158 kcal 234 −32%
Total fat 9 g 11.6 −23%
Saturated fat 6 g 7.6 −21%
Carbohydrates 15.8 g 28.2 −44%
Total sugars 14.4 g 23.5 −39%
Added sugars 0 g 30.9 −100%
Protein 3.5 g 3.5
Salt 0.1 g 0.1 −29%

Category average across 18 Mixes for panna cotta products on Foodmetria.

Compared with other mixes for panna cotta

Calories lower 1%
Sugars lower 28%
Salt lower 6%
Saturated fat lower 17%
Protein top 61%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Glucose syrup, caramelized sugars. Can contain traces of milk PREPARATION POUR "PANNA COTTA" avec plein de Caramel Ingrédients: sucre, amidon de mais, gélatine alimentaire, gélifiant: carraghénanes, arômes. Ingrédients du Caramel: sirop de glucose, sucres caramélisés. Peut contenir des traces de lait 90g e complessivi Prodotto da/Produced by/Fabriqué par: Molino F.lli Chiavazza SPA Via Racconigi, 5-12030 Casalgrasso (CN) nello stabilimento di Via Pinerolo, 75 10060 Pancalieri (TO) Italia Tel. 011 975606 - Fax 011 975078 PRODUCT OF ITALY Da consumarsi preferibilmente entro il Best before: A consommer de préférence avant le:

Product details

Quantity
90 g
Sold in
France, Italy
Barcode
8009550000159

Prices reported by shoppers

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Frequently asked questions

How many calories are in Panna cotta?

Panna cotta contains 158 kcal per 100 g.

How much sugar is in Panna cotta?

Panna cotta has 14.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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