Prepare pour panna cotta vs Crème en poudre Panna Cotta
Overall, Crème en poudre Panna Cotta has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Prepare pour panna cotta
Crème en poudre Panna Cotta
Nutrition per 100 g
| Nutrient | Prepare pour panna cotta | Crème en poudre Panna Cotta |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | — | 4 |
| Calories | 377 kcal | 245 kcal |
| Fat | 0 g | 17 g |
| Saturated fat | 0 g | 9.5 g |
| Sugars | 77 g | 17 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | — | 0.2 g |
| Protein | 0.1 g | 3.3 g |
| Additives | 0 | 5 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Crème en poudre Panna Cotta has 35% fewer calories (245 kcal vs 377 kcal).
- Prepare pour panna cotta has no fat, while Crème en poudre Panna Cotta has 17 g.
- Prepare pour panna cotta has no saturated fat, while Crème en poudre Panna Cotta has 9.5 g.
- Crème en poudre Panna Cotta has 78% less sugar (17 g vs 77 g).
- Crème en poudre Panna Cotta has 97% more protein (3.3 g vs 0.1 g).
- Only Crème en poudre Panna Cotta lists: Milk.
Ingredients
Prepare pour panna cotta
Not available.
Crème en poudre Panna Cotta
58% poudre pour crème (sucre, sirop de glucose, gélatine, amidon, stabilisant (gomme xanthane), gélifiant (carraghénanes), arôme), 42% sauce aux fruits des bois (sucre, fruits des bois (myrtilles, mures, fraises, framboises), sirop de glucose-fructose, eau, amidon modifié, gélifiant (carraghénanes), acidifiant (E 330), arômes).
FAQ
Which is healthier: Prepare pour panna cotta or Crème en poudre Panna Cotta?
Overall, Crème en poudre Panna Cotta has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Crème en poudre Panna Cotta has fewer calories: 245 kcal versus 377 kcal per 100 g.
Which has less sugar?
Crème en poudre Panna Cotta has less sugar: 17 g versus 77 g per 100 g.