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Crackerbread
Crackerbread by Ryvita provides 390 kcal per 100 g, with 1.2 g of sugars and 10.5 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crackers category and comes in a 200g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 390 kcal | 437 −11% |
| Total fat | 3.7 g | 21.5 −83% |
| Saturated fat | 0.6 g | 5.4 −89% |
| Carbohydrates | 77.5 g | 61.2 +27% |
| Total sugars | 1.2 g | 7.4 −84% |
| Added sugars | 0.4 g | 4.3 −90% |
| Dietary fiber | 2.5 g | 6.1 −59% |
| Protein | 10.5 g | 13 −19% |
| Salt | 0.9 g | 1.6 −44% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 392 Crackers products on Foodmetria.
Compared with other crackers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour (Wheat Flour, Calcium, Niacin, Iron, Thiamin), Rapeseed Oil, Skimmed Milk Powder, Salt, Sugar, Sugar Beet Fibre, Made with 106g Wheat Flour per 100g of product
- Allergens
- GlutenMilk
Product details
- Quantity
- 200g
- Sold in
- United Kingdom
- Barcode
- 7315877158925
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crackerbread?
Crackerbread contains 390 kcal per 100 g.
How much sugar is in Crackerbread?
Crackerbread has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crackerbread healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crackerbread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crackerbread contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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