Couscous volaille et merguez by Paul & Louise

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Couscous volaille et merguez

by Paul & Louise in Prepared couscous Barcode 3379670026618
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

Couscous volaille et merguez by Paul & Louise provides 130 kcal per 100 g, with 1.8 g of sugars and 8.1 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Prepared couscous category.

Nutrient levels per 100 g

Fat
2.9 g · Low
Saturated fat
1.3 g · Low
Sugars
1.8 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 130 kcal 191 −32%
Total fat 2.9 g 5.2 −45%
Saturated fat 1.3 g 1.1 +21%
Carbohydrates 17 g 26.7 −36%
Total sugars 1.8 g 3 −40%
Dietary fiber 1.8 g 2.7 −34%
Protein 8.1 g 7.5 +8%
Salt 0.8 g 0.8 −9%

Category average across 125 Prepared couscous products on Foodmetria.

Compared with other prepared couscous

Calories lower 29%
Sugars lower 35%
Salt lower 44%
Saturated fat higher 34%
Protein top 35%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
NutriscoreNutriscore Grade B
Sold in
France
Barcode
3379670026618

Prices reported by shoppers

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Frequently asked questions

How many calories are in Couscous volaille et merguez?

Couscous volaille et merguez contains 130 kcal per 100 g.

How much sugar is in Couscous volaille et merguez?

Couscous volaille et merguez has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Couscous volaille et merguez healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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