Confetti cake
Confetti cake by Artisan Fresh provides 382 kcal per 100 g, with 38.2 g of sugars and 4.4 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cake (68 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 382 kcal | 260 kcal | 389 | |
| Total fat | 13.2 g | 9 g | 12% | 18.1 −27% |
| Saturated fat | 4.4 g | 3 g | 15% | 7.4 −40% |
| Carbohydrates | 63.2 g | 43 g | 16% | 51.9 +22% |
| Total sugars | 38.2 g | 26 g | 31.8 +20% | |
| Added sugarsUSDA | 38.2 g | 26 g | 52% | 24.3 +57% |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 4.4 g | 3 g | 6% | 4.7 −7% |
| Salt | 0.9 g | 0.6 g | 0.7 +30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), skim milk, soybean oil, vegetable shortening (palm and soybean oils, mono - and diglycerides, polysorbate 60, preservative [tbhq]), egg whites, eggs, brown sugar, contains less than 2% of the following: water, invert sugar, cornstarch, modified cornstarch, leavening (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate), palm and palm kernel oils, mono - and diglycerides, salt, wheat starch, modified whey, modified tapioca starch, sodium stearoyl lactylate, propylene glycol mono - and diesters of fats and fatty acids, whey, dextrose, sorbitan monostearate, natural and artificial flavor, calcium acetate, xanthan gum, guar gum, soy lecithin, sodium caseinate, polysorbate 60, enzymes, wheat gluten, soy flour, dextrin, confectioner's glaze, carnauba wax, yellow 5 lake, yellow 6 lake, blue 1 lake, red 40 lake, red 3.
- Allergens
- EggsGlutenMilkSoybeans
Additives 25
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cake (68 g)
- Sold in
- United States
- Barcode
- 0078742000473
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confetti cake?
Confetti cake contains 382 kcal per 100 g and about 260 kcal per serving (1 cake (68 g)).
How much sugar is in Confetti cake?
Confetti cake has 38.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confetti cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Confetti cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Confetti cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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