Nutrition report ready

Churned Ice Cream

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Harris Teeter product.

Nutri-Score C NOVA 4

View details

Churned Ice Cream

by Harris Teeter in Frozen desserts Barcode 0072036711540
Average nutritional quality
Ultra-processed food

Churned Ice Cream by Harris Teeter provides 164 kcal per 100 g, with 17.9 g of sugars and 4.5 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk.

Nutrient levels per 100 g

Fat
5.2 g · Moderate
Saturated fat
3 g · Moderate
Sugars
17.9 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (67 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 164 kcal 110 kcal 214 −23%
Total fat 5.2 g 3.5 g 4% 10 −48%
Saturated fat 3 g 2 g 10% 6.2 −52%
Carbohydrates 23.9 g 16 g 6% 28.4 −16%
Total sugars 17.9 g 12 g 21.6 −17%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 4.5 g 3 g 6% 3.4 +32%
Salt 0.2 g 0.1 g 0.2 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sodium
76 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other frozen desserts

Calories lower 25%
Sugars lower 21%
Salt higher 45%
Saturated fat lower 24%
Protein top 24%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milk, sugar, corn syrup, cream, nonfat dry milk, whey, strawberry puree (contains strawberries, high fructose corn syrup, modified corn starch, citric acid, sodium benzoate, red #40.), cocoa (processed with alkali), propylene glycol monoester, mono and diglycerides, guar gum, cellulose gum, carrageenan, natural vanilla and strawberry flavors, annatto color, vitamin a palmitate.

May contain palm oilNot vegan
Allergens
Milk

Additives 7

High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E129

Red 40 (E129) is among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E129

The California School Food Safety Act (AB 2316) bars Red 40 (E129) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E129

West Virginia HB 2354 has barred Red 40 (E129) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E129

In the EU, food containing Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Red 40.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
1/2 cup (67 g)
Sold in
United States
Barcode
0072036711540

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Churned Ice Cream?

Churned Ice Cream contains 164 kcal per 100 g and about 110 kcal per serving (1/2 cup (67 g)).

How much sugar is in Churned Ice Cream?

Churned Ice Cream has 17.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Churned Ice Cream healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Churned Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Churned Ice Cream contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Does Churned Ice Cream contain additives restricted in the US or the EU?

Its ingredient list includes Red 40 (E129). FDA is asking manufacturers to stop using it by the end of 2027 (voluntarily); California bars it from public schools from December 31, 2027; West Virginia bars it from school meals; the EU requires a warning label on food with it. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Churned Ice Cream? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More frozen desserts

View all →

More from Harris Teeter

View all →