Chorizo, egg, cheddar cheese jalapeno cheddar biscuit sandwiches, jalapeno cheddar biscuit
Chorizo, egg, cheddar cheese jalapeno cheddar biscuit sandwiches, jalapeno cheddar biscuit provides 319 kcal per 100 g, with 1.5 g of sugars and 12.6 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 sandwich (135 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 319 kcal | 431 kcal | 178 +79% | |
| Total fat | 22.2 g | 30 g | 38% | 7.9 +182% |
| Saturated fat | 10.4 g | 14 g | 70% | 2.8 +273% |
| Carbohydrates | 17.8 g | 24 g | 9% | 17.8 |
| Total sugars | 1.5 g | 2 g | 3.1 −52% | |
| Added sugarsUSDA | 1.5 g | 2 g | 4% | 1.2 +25% |
| Dietary fiber | 0.7 g | 0.9 g | 3% | 2 −65% |
| Protein | 12.6 g | 17 g | 34% | 8.7 +44% |
| Salt | 2.1 g | 2.8 g | 1.2 +79% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5053 Meals products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Jalapeno cheddar biscuit: unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, palm oil, cultured milk, buttermilk, nonfat milk, contains 2% or less of the following: leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, aluminum sulfate, monocalcium phosphate), sugar, salt, sodium caseinate, datem, sodium propionate and potassium sorbate (preservatives), corn sugar, wheat starch, artificial flavor, corn starch, enzymes, cream, sodium phosphate, artificial color, sorbic acid (preservative), annatto color, dehydrated green jalapeno peppers, spice. chorizo sausage patty: pork, seasoning (spices, salt, paprika, sugar, dried garlic, natural flavor, paprika extract), water. egg patty: whole eggs, water, dry whole milk, soybean oil, salt, xanthan gum, citric acid. cheddar cheese: cultured pasteurized milk, salt, annatto, enzymes, natamycin (a natural mold inhibitor), soy lecithin (non-sticking agent).
- Allergens
- EggsGlutenMilkSoybeans
Additives 19
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 sandwich (135 g)
- Sold in
- United States
- Barcode
- 0021130206865
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chorizo, egg, cheddar cheese jalapeno cheddar biscuit sandwiches, jalapeno cheddar biscuit?
Chorizo, egg, cheddar cheese jalapeno cheddar biscuit sandwiches, jalapeno cheddar biscuit contains 319 kcal per 100 g and about 431 kcal per serving (1 sandwich (135 g)).
How much sugar is in Chorizo, egg, cheddar cheese jalapeno cheddar biscuit sandwiches, jalapeno cheddar biscuit?
Chorizo, egg, cheddar cheese jalapeno cheddar biscuit sandwiches, jalapeno cheddar biscuit has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chorizo, egg, cheddar cheese jalapeno cheddar biscuit sandwiches, jalapeno cheddar biscuit healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chorizo, egg, cheddar cheese jalapeno cheddar biscuit sandwiches, jalapeno cheddar biscuit vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chorizo, egg, cheddar cheese jalapeno cheddar biscuit sandwiches, jalapeno cheddar biscuit contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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