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Chinese Pork Loin Steaks
Chinese Pork Loin Steaks by Ashfiel’s Grill provides 244 kcal per 100 g, with 3.3 g of sugars and 25.1 g of protein. That is 399% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork loin category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 steak (77 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 244 kcal | 188 kcal | 165 +48% | |
| Total fat | 14.5 g | 11.2 g | 14% | 7 +107% |
| Saturated fat | 5.4 g | 4.2 g | 21% | 2.6 +105% |
| Carbohydrates | 3.3 g | 2.5 g | 1% | 1.1 +203% |
| Total sugars | 3.3 g | 2.5 g | 0.7 +399% | |
| Added sugars | 2.9 g | 2.2 g | 4% | 0.4 +558% |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 25.1 g | 19.3 g | 39% | 24.3 |
| Salt | 0.9 g | 0.7 g | 1.3 −33% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 38 Pork loin products on Foodmetria.
Compared with other pork loin
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
british pork loin (95%), chinese style marinade (sugar, maize starch, salt, spices, glucose syrup, tomato powder, onion powder, garlic powder, colours: paprika extract, beetroot red, antioxidant: citric acid),
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 steak (77 g)
- Sold in
- United Kingdom
- Barcode
- 4088600039213
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chinese Pork Loin Steaks?
Chinese Pork Loin Steaks contains 244 kcal per 100 g and about 188 kcal per serving (1 steak (77 g)).
How much sugar is in Chinese Pork Loin Steaks?
Chinese Pork Loin Steaks has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chinese Pork Loin Steaks healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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