Nutrition report ready

Chiffonnade trio spaniolo chorizo jambon serrano lomo

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E

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Chiffonnade trio spaniolo chorizo jambon serrano lomo

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Chiffonnade trio spaniolo chorizo jambon serrano lomo

in Raw cured ham Barcode 3700656405545
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Chiffonnade trio spaniolo chorizo jambon serrano lomo provides 275 kcal per 100 g, with 0.7 g of sugars and 29 g of protein. That is 75% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Raw cured ham category.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
7.1 g · High
Sugars
0.7 g · Low
Salt
4.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 275 kcal 245 +12%
Total fat 17 g 13.9 +22%
Saturated fat 7.1 g 5.2 +36%
Carbohydrates 1.5 g 0.8 +82%
Total sugars 0.7 g 0.4 +75%
Dietary fiber 0 g 0.2 −100%
Protein 29 g 29.3
Salt 4.6 g 4.8 −5%

Category average across 1903 Raw cured ham products on Foodmetria.

Compared with other raw cured ham

Calories higher 13%
Sugars higher 18%
Salt lower 29%
Saturated fat higher 12%
Protein top 63%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3700656405545

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chiffonnade trio spaniolo chorizo jambon serrano lomo?

Chiffonnade trio spaniolo chorizo jambon serrano lomo contains 275 kcal per 100 g.

How much sugar is in Chiffonnade trio spaniolo chorizo jambon serrano lomo?

Chiffonnade trio spaniolo chorizo jambon serrano lomo has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chiffonnade trio spaniolo chorizo jambon serrano lomo healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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