Chicken salad on freshly sliced bread
Chicken salad on freshly sliced bread provides 227 kcal per 100 g, with 6.4 g of sugars and 9.2 g of protein. That is 65% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: celery, eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5.0 onz (141 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 227 kcal | 320 kcal | 284 −20% | |
| Total fat | 8.5 g | 12 g | 15% | 15.6 −45% |
| Saturated fat | 1.1 g | 1.5 g | 8% | 5.2 −79% |
| Carbohydrates | 31.2 g | 44 g | 16% | 25.4 +23% |
| Total sugars | 6.4 g | 9 g | 3.9 +65% | |
| Dietary fiber | 1.4 g | 2 g | 7% | 1.9 −27% |
| Protein | 9.2 g | 13 g | 26% | 15.5 −41% |
| Salt | 1.5 g | 2.2 g | 2 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6542 Sandwiches products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken salad: chicken breast, water, celery, cucumbers, coconut and/or soybean oil, high fructose corn syrup, bleached wheat flour, sugar, vinegar, and less than 2% of natural flavors, celery salt, egg yolk, textured soy flour, citric acid, maltodextrin, dextrose, yeast, salt, modified food starch, glucono delta lactone, turmeric, spices, gums, (xanthan, guar, sodium alginate), alum, calcium chloride, sodium phosphates, potassium lactate, potassium acetate, potassium sorbate (preservative), sodium benzoate, polysorbate 80, and color added. wheat bread: enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole grain whole wheat flour, high fructose corn syrup, yeast, wheat gluten, contains 2% or less: soybean oil (non-hydrogenated), salt, calcium propionate (to prevent spoilage), mono - & diglycerides, ethoxylated mono - & diglycerides, sodium stearoyl lactylate, sugar, calcium sulfate, ammonium sulfate, monocalcium phosphate, wheat starch, defatted soy flour, ascorbic acid added as a dough conditioner, enzymes, azodicarbonamide, calcium peroxide, soy lecithin.
- Allergens
- CeleryEggsGlutenSoybeans
Additives 18
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 5.0 onz (141 g)
- Sold in
- United States
- Barcode
- 0097488017309
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken salad on freshly sliced bread?
Chicken salad on freshly sliced bread contains 227 kcal per 100 g and about 320 kcal per serving (5.0 onz (141 g)).
How much sugar is in Chicken salad on freshly sliced bread?
Chicken salad on freshly sliced bread has 6.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chicken salad on freshly sliced bread healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken salad on freshly sliced bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken salad on freshly sliced bread contain?
According to the label data it contains: Celery, Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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