Chicken Salad

by Robert’s in Salads Barcode 0761088191195
Average nutritional quality
Ultra-processed food

Chicken Salad by Robert’s provides 319 kcal per 100 g, with 1.8 g of sugars and 15 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salads category. Contains: celery, eggs, soybeans.

Nutrient levels per 100 g

Fat
26.6 g · High
Saturated fat
4 g · Moderate
Sugars
1.8 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 319 kcal 361 kcal 177 +80%
Total fat 26.6 g 30 g 38% 11.7 +127%
Saturated fat 4 g 4.5 g 23% 2.4 +66%
Carbohydrates 6.2 g 7 g 3% 12.4 −50%
Total sugars 1.8 g 2 g 4 −55%
Dietary fiber 0 g 0 g 0% 2.4 −100%
Protein 15 g 17 g 34% 7.3 +107%
Salt 0.8 g 0.9 g 1.1 −26%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4690 Salads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other salads

Calories higher 11%
Sugars lower 37%
Salt lower 44%
Saturated fat higher 16%
Protein top 9%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Chicken breast (contains water, salt, sodium phosphates), mayonnaise (soybean oil, corn syrup, water, egg yolks, distilled and cider vinegar, salt, spice, calcium disodium edta to protect flavor), pickles (cucumbers, high fructose corn syrup, corn syrup, vinegar, water, red bell pepper, salt, 0.1% sodium benzoate [preservative], calcium chloride, alum, xanthan gum, natural and artificial flavors, polysorbate 80, yellow 5, maltol), celery, pimientos, water, citric acid), cultured dextrose, maltodextrin, garlic salt (salt garlic, calcium stearate, partially hydrogenated soybean oil, gum arabic, garlic oil), black pepper.

May contain palm oilNot veganNot vegetarian
Allergens
CeleryEggsSoybeans

Additives 7

High overexposure risk
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (113 g)
Sold in
United States
Barcode
0761088191195

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chicken Salad?

Chicken Salad contains 319 kcal per 100 g and about 361 kcal per serving (1/2 cup (113 g)).

How much sugar is in Chicken Salad?

Chicken Salad has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chicken Salad healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chicken Salad vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chicken Salad contain?

According to the label data it contains: Celery, Eggs, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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