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Cheesy Potato Casserole
Cheesy Potato Casserole by Marie Callender's provides 103 kcal per 100 g, with 1.9 g of sugars and 2.6 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 13 oz pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3/4 cup (155g) frozen (makes about 1/2 cup prepared) (155 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 103 kcal | 160 kcal | |
| Total fat | 3.9 g | 6 g | 8% |
| Saturated fat | 1.3 g | 2 g | 10% |
| Carbohydrates | 15.5 g | 24 g | 9% |
| Total sugars | 1.9 g | 3 g | |
| Added sugars | 0.4 g | 0.7 g | 1% |
| Protein | 2.6 g | 4 g | 8% |
| Salt | 0.7 g | 1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from February 2026. Other values: Open Food Facts.
Ingredients
potatoes (potatoes, sodium acid pyrophosphate to retain color]), water, corn flake cereal (milled corn, sugar, contains 2% or less of: salt, malted barley syrup, reduced iron, sodium ascorbate [vitamin c), niacinamide, pyridoxine hydrochloride (vitamin b6], riboflavin [vitamin b2], thiamin mononitrate vitamin b1, vitamin a palmitate, folic acid, vitamin d, vitamin b12), sour cream (milk, cream, whey, modified food starch, sodium phosphate, guar gum. carrageenan, calcium sulfate, locust bean gum, sodium citrate, culture, natamycin [preservative]), milk, margarine (liquid and hydrogenated soybean oil, water, salt, less than 2% of: monoglycerides, sodium benzoate [preservative, soy lecithin, medium chain triglycerides, calcium disodium edta ito preserve freshness, vitamin a palmitate, beta carotene [color], vitamin d3 [cholecalciferol), natural flavor), less than 2% of: modified corn starch, cheese flavor (whey, cheddar cheese (milk, cheese culture, salt enzymes], sunflower oil, maltodextrin, salt, blue cheese (milk, cheese cultures, salt, enzymes], sodium phosphate, contains less than 2% of citric acid, lactic acid), chicken flavor (chicken broth, salt, chicken fat), onions, enzyme modified cheese (cheddar and colby cheese [pasteurized milk, cheese cultures, salt, enzymes), water, lactic acid, yeast extract, sodium citrate, sodium phosphate, salt, enzymes). soybean oil, garlic, nonfat dry milk, sodium phosphates, onion powder, garlic powder, canola oil. xanthan gum, spice, guar gum. contains: milk, soy. conagra brands, inc. chicago, il 60654 questions or comments, visit us at www.mariecallendersmeals.com or call 1-800-595-7010. scan here for more food information or call 1-800-595-7010. smartlabel®
- Allergens
- GlutenMilkSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 13 oz
- Serving size
- 3/4 cup (155g) frozen (makes about 1/2 cup prepared) (155 g)
- Sold in
- United States
- Barcode
- 0021131111137
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheesy Potato Casserole?
Cheesy Potato Casserole contains 103 kcal per 100 g and about 160 kcal per serving (3/4 cup (155g) frozen (makes about 1/2 cup prepared) (155 g)).
How much sugar is in Cheesy Potato Casserole?
Cheesy Potato Casserole has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cheesy Potato Casserole healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheesy Potato Casserole vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheesy Potato Casserole contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 9, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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