Brunch burger
Brunch burger by Circle K provides 279 kcal per 100 g, with 3.2 g of sugars and 15.3 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 7.8 onz (222 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 279 kcal | 619 kcal | 284 | |
| Total fat | 15.8 g | 35.1 g | 45% | 15.6 |
| Saturated fat | 5.9 g | 13 g | 65% | 5.2 +14% |
| Carbohydrates | 18 g | 40 g | 15% | 25.4 −29% |
| Total sugars | 3.2 g | 7 g | 3.9 −18% | |
| Added sugars | 2.7 g | 6 g | 12% | 2 +33% |
| Dietary fiber | 0.5 g | 1 g | 4% | 1.9 −77% |
| Protein | 15.3 g | 34 g | 68% | 15.5 |
| Salt | 1.3 g | 2.8 g | 2 −36% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Anys burger, angus beef, water, seasoning (maltodextrin, flavor - grill flavor from partially hydrogenated soybean and cottonseed oil - modified corn starch, corn syrup solids corn - torula yeast, disodium inosinate and disodium guanylate) salt, sodium phosphate, caramel color. brioche bun: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, soybean oil, egg, contains 2% or less of: salt, butter, active dry yeast, vital wheat gluten, oat fiber, wheat starch, monoglycerides, calcium sulfate, xanthan gum, corn syrup solids, sodium alginate, sodium stearoyl lactylate, enzymes. fried egg patty: egg whites, egg yolk, soybean oil, water. contains 2% or less of the following: modified corn starch, black pepper, salt, natural butter flavor, cellulose gum, xanthan gum, citric acid, edta. pasteurized process cheddar cheese cultured milk, water, cream, sodium phosphates, salt, sorbic acid (preservative), vegetable color (annatto & paprika extract), enzymes. bacon round: cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite
- Allergens
- EggsGlutenMilkSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 7.8 onz (222 g)
- Sold in
- United States
- Barcode
- 0041282928965
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Brunch burger?
Brunch burger contains 279 kcal per 100 g and about 619 kcal per serving (7.8 onz (222 g)).
How much sugar is in Brunch burger?
Brunch burger has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Brunch burger healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Brunch burger vegan?
Based on its ingredient list, it is not vegan.
What allergens does Brunch burger contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 13, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 3 
a NOVA 3 
a NOVA 4 More sandwiches
View all →
c NOVA 4 
c NOVA 4
a NOVA 3
a NOVA 3 
c NOVA 3 
c More from Circle K
View all →
e NOVA 4 
d NOVA 4 
d NOVA 3 
d NOVA 4 
d NOVA 4 
e NOVA 4