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Bouchee ris de veau
Bouchee ris de veau by Maison SAPRESTI provides 264 kcal per 100 g, with 4.2 g of sugars and 6 g of protein. That is 58% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bouchees feuilletees au veau category. Contains: celery, eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 264 kcal | 271 |
| Total fat | 17 g | 16.8 |
| Saturated fat | 12 g | 11.5 |
| Carbohydrates | 21 g | 22.5 −6% |
| Total sugars | 4.2 g | 2.7 +58% |
| Added sugars | 0.2 g | 0.2 +24% |
| Dietary fiber | 1.4 g | 1.5 |
| Protein | 6 g | 6.8 −12% |
| Salt | 1 g | 1.1 −6% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6 Bouchees feuilletees au veau products on Foodmetria.
Compared with other bouchees feuilletees au veau
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Croûte et fleuron de pâte feuilletée au beurre 29% (farine de blé [farine de blé, gluten de blé], beurre concentré [dont colorant : E160a], œufs, eau, sel), eau, champignons 12% (dont eau, sel, acidifiant : E330, antioxydant : E300), spécialité charcutière à la volaille 7,1% (eau, viande de dinde 1,4% [origine:UE], gras de porc, blanc d'œufs, oignons, protéines de lait, crème stérilisée [dont stabilisant : E407], fécule de pomme de terre, lactose, crème, arôme, sel, gélatine porcine, sirop de glucose, arôme naturel de poivre, arôme naturel), ris de veau cuit 7% (ris de veau [origine : UE, Nouvelle-Zélande], sel, protéines de lait, lactose), farine de blé (farine de blé, gluten de blé), crème légère stérilisée (dont stabilisant : E407), margarine (graisse végétale de palme, eau, huile de colza, émulsifiant : E471, correcteur d'acidité : E330), lactose et protéines de lait, arômes (dont céleri, lait), jambon de porc cuit standard 1,3% (viande de porc 0,8% [origine : UE], eau, dextrose, sel, arômes, bouillon de porc [eau, os et viande de porc], sirop de glucose, protéines de sang, stabilisants : E508-E450, gélifiant : E407, antioxydant : E301, conservateur : E250), amidon de blé, porto rouge modifié (dont sel, arôme naturel de poivre), huile de coprah, acidifiant : E575, conservateur : E202, arôme naturel de poivre, arôme naturel de muscade. Pourcentages exprimés sur le produit fini. Les informations en gras sont destinées aux personnes allergiques ou intolérantes. Traces éventuelles de: crustacés, poissons, soja, fruits à coque, moutarde, graines de sésame, sulfites, lupin, mollusques.
- Allergens
- CeleryEggsGlutenMilk
- May contain traces
- CrustaceansFishLupinMolluscsMustardNutsSesame seedsSoybeansSulphur dioxide and sulphites
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3287390073709
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bouchee ris de veau?
Bouchee ris de veau contains 264 kcal per 100 g.
How much sugar is in Bouchee ris de veau?
Bouchee ris de veau has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bouchee ris de veau healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bouchee ris de veau vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bouchee ris de veau contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk. It may also contain traces of crustaceans, fish, lupin, molluscs, mustard, nuts, sesame seeds, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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