View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Bio-Knäcke-Brot Roggen aus Vollkornmehl
Bio-Knäcke-Brot Roggen aus Vollkornmehl by bioline provides 350 kcal per 100 g, with 1.3 g of sugars and 10.3 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Wholemeal breads category and comes in a 250g pack. Contains: eggs, milk, mustard, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 350 kcal | 350 kcal | 244 +43% | |
| Total fat | 1.8 g | 1.8 g | 2% | 2.9 −38% |
| Saturated fat | 0.3 g | 0.3 g | 2% | 0.5 −41% |
| Carbohydrates | 65.8 g | 65.8 g | 24% | 42.2 +56% |
| Total sugars | 1.3 g | 1.3 g | 2.6 −49% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Dietary fiber | 14.5 g | 14.5 g | 52% | 7.4 +95% |
| Protein | 10.3 g | 10.3 g | 21% | 9.2 +12% |
| Salt | 1.2 g | 1.2 g | 1.2 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1280 Wholemeal breads products on Foodmetria.
Compared with other wholemeal breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de seigle complet¹ 95 %, sel marin 1,2%. 'Ingrédient issu de l'agriculture biologique. Peut contenir des traces d'autres céréales contenant du gluten, d'œuf, de soja, de lait, de moutarde, de graines de sésame et de fruits à coque. Bio-Knäckebrot žitný z celozrnné mouky Složení: žitná celozrnná mouka¹ 95%, mořská sůl 1,2%. z kontrolovaného systému ekologického zemědělství. Může obsahovat stopy jiných obilovin obsahujících lepek, vajec, sóji, mléka, hořčice, sezamu a skořápkových plodů.
- Allergens
- EggsMilkMustardSesame seeds
- May contain traces
- EggsGlutenMilkMustardNutsSesame seedsSoybeans
Product details
- Quantity
- 250g
- Serving size
- 100g
- Labels & certifications
- VegetarianOrganicEU OrganicNutriscoreV-Label InternationalNutriscore Grade ATriman
- Sold in
- Czech Republic, France, Germany
- Barcode
- 20323035
Prices reported by shoppers
Loading prices…
Recipe & label changes
-
September 17, 2026
- Name: — → Bio-Knäcke-Brot Roggen aus Vollkornmehl
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Bio-Knäcke-Brot Roggen aus Vollkornmehl?
Bio-Knäcke-Brot Roggen aus Vollkornmehl contains 350 kcal per 100 g and about 350 kcal per serving (100g).
How much sugar is in Bio-Knäcke-Brot Roggen aus Vollkornmehl?
Bio-Knäcke-Brot Roggen aus Vollkornmehl has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bio-Knäcke-Brot Roggen aus Vollkornmehl healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bio-Knäcke-Brot Roggen aus Vollkornmehl vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bio-Knäcke-Brot Roggen aus Vollkornmehl contain?
According to the label data it contains: Eggs, Milk, Mustard, Sesame seeds. It may also contain traces of gluten, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4 
a NOVA 4 
a NOVA 3 More wholemeal breads
View all →
a NOVA 3 
b NOVA 3 
a NOVA 3 
b NOVA 3 
a NOVA 4 
a NOVA 4 More from bioline
View all →
b NOVA 3 
a NOVA 3 
c NOVA 4 
d NOVA 4 
a 
a NOVA 3