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Banana Creme Cakes
Banana Creme Cakes by Wonder provides 400 kcal per 100 g, with 42 g of sugars and 2 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 3.5 oz pack. Contains: banana, eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 200 kcal | 389 | |
| Total fat | 16 g | 8 g | 10% | 18.1 −12% |
| Saturated fat | 10 g | 5 g | 25% | 7.4 +36% |
| Carbohydrates | 64 g | 32 g | 12% | 51.9 +23% |
| Total sugars | 42 g | 21 g | 31.8 +32% | |
| Added sugars | 42 g | 21 g | 42% | 24.3 +73% |
| Dietary fiber | 2 g | 1 g | 4% | 1.8 +11% |
| Protein | 2 g | 1 g | 2% | 4.7 −58% |
| Salt | 0.9 g | 0.4 g | 0.7 +30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, folic acid), corn syrup, high fructose corn syrup, hydrogenated palm kernel oil, nonfat milk, eggs, vegetable oil (soybean oil and palm oil), banana, water, dextrose, modified corn starch, corn starch, glycerine, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), monoglycerides, salt, corn flour, titanium dioxide (color), sodium stearoyl lactylate, wheat flour, soy lecithin, natural and artificial flavors, xanthan gum, polysorbate 60, guar gum, sorbitan monostearate, datem, enzymes, citric acid, tricalcium phosphate, arabic gum, beta carotene (color), cellulose gum, maltodextrin, potassium sorbate, sorbic acid.
- Allergens
- BananaEggsGlutenMilkSoybeans
Additives 21
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 3.5 oz
- Serving size
- 50g
- Sold in
- United States
- Barcode
- 0072250013772
Prices reported by shoppers
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Frequently asked questions
How many calories are in Banana Creme Cakes?
Banana Creme Cakes contains 400 kcal per 100 g and about 200 kcal per serving (50g).
How much sugar is in Banana Creme Cakes?
Banana Creme Cakes has 42 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Banana Creme Cakes healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Banana Creme Cakes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Banana Creme Cakes contain?
According to the label data it contains: Banana, Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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