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Banana bread
Banana bread by Kirkland provides 277 kcal per 100 g, with 29 g of sugars and 4.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Banana breads category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 277 kcal | 277 kcal | 344 −20% | |
| Total fat | 8.3 g | 8.3 g | 11% | 15.4 −46% |
| Saturated fat | 4.2 g | 4.2 g | 21% | 4.3 |
| Carbohydrates | 45.4 g | 45.4 g | 17% | 48.9 −7% |
| Total sugars | 29 g | 29 g | 28 | |
| Added sugars | 23.4 g | 23.4 g | 47% | 24 |
| Protein | 4.4 g | 4.4 g | 9% | 5.1 −13% |
| Salt | 1.2 g | 1.2 g | 0.5 +154% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10 Banana breads products on Foodmetria.
Compared with other banana breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Préparation pour gâteau 44.4% [sucre, farine de BLE, huiles végétales (palme, colza), LACTOSERUM, amidon modifié, blancs D'OEUFS en poudre, jaune d'OEUFS en poudre, agent levant (E450i, E500ii), émulsifiant (E471, E481), gluten de BLE, sel, épaississant (E415), protéines de LAIT, arôme, maltodextrine, colorant (E160a), enzymes (contient BLE)], banane 22,20%, eau, chocolat noir en morceaux 11,1% [masse de cacao 5.7%, sucre, émulsifiant (lécithine de SOJA), arôme naturelle de vanillel.
- Allergens
- EggsGlutenMilkSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (100 g)
- Sold in
- France
- Barcode
- 2685093004999
Prices reported by shoppers
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Frequently asked questions
How many calories are in Banana bread?
Banana bread contains 277 kcal per 100 g and about 277 kcal per serving (1 portion (100 g)).
How much sugar is in Banana bread?
Banana bread has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Banana bread healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Banana bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Banana bread contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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