Baklava assortment
Baklava assortment provides 378 kcal per 100 g, with 26.7 g of sugars and 4.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1.6 onz (45 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 378 kcal | 170 kcal | 388 | |
| Total fat | 15.6 g | 7 g | 9% | 17.8 −13% |
| Saturated fat | 5.6 g | 2.5 g | 13% | 7.5 −25% |
| Carbohydrates | 53.3 g | 24 g | 9% | 51 +5% |
| Total sugars | 26.7 g | 12 g | 25.8 | |
| Dietary fiber | 2.2 g | 1 g | 4% | 2.3 |
| Protein | 4.4 g | 2 g | 4% | 5.7 −22% |
| Salt | 0.6 g | 0.3 g | 0.6 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4264 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Syrup blend (high fructose corn syrup, corn syrup, sugar), enriched flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, palm shortening, tree nuts (walnuts, pecans, almonds), confectioner's coating (sugar, completely hydrogenated palm kernel oil, cocoa powder, emulsifier [sunflower lecithin, sorbitan tristearate], natural vanilla extract), sugar, corn oil, wheat protein isolate, white confectioner's coating (sugar, completely hydrogenated palm kernel oil, buttermilk, cocoa butter, natural canola oil, emulsifier [sunflower lecithin, sorbitan tristearate], salt, natural vanilla extract), preservatives (sodium propionate, potassium sorbate, sodium benzoate), salt, cocoa powder, honey, semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin), citric acid, eggs, cinnamon, brown sugar, corn syrup, caramel color, caramel sauce (corn syrup, sweetened condensed whole milk [pasteurized milk, sugar], sugar, pectin, salt, lecithin, natural flavors, preservative [potassium sorbate], disodium phosphate), caramel dip (corn syrup, sugar, nonfat milk, partially hydrogenated vegetable oil [soybean, cottonseed], butter [cream, salt], salt, natural & artificial caramel flavor, mono & diglycerides, soy lecithin, xanthan gum), vanilla extract, caramel color, artificial and natural flavor.
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1.6 onz (45 g)
- Sold in
- United States
- Barcode
- 0038105202241
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baklava assortment?
Baklava assortment contains 378 kcal per 100 g and about 170 kcal per serving (1.6 onz (45 g)).
How much sugar is in Baklava assortment?
Baklava assortment has 26.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Baklava assortment healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Baklava assortment vegan?
Based on its ingredient list, it is not vegan.
What allergens does Baklava assortment contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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