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Baked snack crackers
Baked snack crackers by Cheez-It Crackers provides 500 kcal per 100 g, with 0 g of sugars and 10 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crackers (Appetizers) category and comes in a 12.4 OZ (351g) pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 26 Crackers (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 500 kcal | 150 kcal | 449 +11% | |
| Total fat | 23.3 g | 7 g | 9% | 18.1 +29% |
| Saturated fat | 5 g | 1.5 g | 8% | 4.9 |
| Carbohydrates | 63.3 g | 19 g | 7% | 59.9 +6% |
| Total sugars | 0 g | 0 g | 4.8 −100% | |
| Added sugars | 1.1 g | 0.3 g | 1% | 2.3 −51% |
| Dietary fiber | 3.3 g | 1 g | 4% | 4.7 −30% |
| Protein | 10 g | 3 g | 6% | 10.2 |
| Salt | 2.2 g | 0.7 g | 1.9 +15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5202 Crackers (Appetizers) products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from February 2026. Other values: Open Food Facts.
Compared with other crackers (appetizers)
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), soybean and palm oil with tbhq for freshness, white cheddar cheese (milk, cheese cultures, salt, enzymes), contains two percent or less of salt, rice flour, monosodium glutamate, monterey jack, romano, parmesan, mozzarella and asiago cheeses (milk, cheese cultures, salt, enzymes), dextrose, leavening (baking soda, yeast), corn syrup solids, autolyzed yeast extract, garlic powder, lactic acid, onion powder, disodium phosphate, citric acid, sodium caseinate, turmeric extract for color, artificial flavor, annatto color, disodium inosinate, disodium guanylate, soy lecithin.
- Allergens
- GlutenMilkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 12.4 OZ (351g)
- Serving size
- 26 Crackers (30 g)
- Sold in
- United States
- Barcode
- 0024100789146
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baked snack crackers?
Baked snack crackers contains 500 kcal per 100 g and about 150 kcal per serving (26 Crackers (30 g)).
How much sugar is in Baked snack crackers?
Baked snack crackers has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Baked snack crackers healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Baked snack crackers vegan?
Based on its ingredient list, it is not vegan.
What allergens does Baked snack crackers contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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