Baby swiss baked snack crackers, baby swiss

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 25 crackers (30 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5217 Crackers (Appetizers) products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Sugar-free

0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)

Source of fiber

3.3 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other crackers (appetizers)

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), vegetable oil (soybean and palm oil with tbhq for freshness), white cheddar cheese (milk, cheese cultures, salt, enzymes), contains two percent or less of salt, maltodextrin, whey, swiss and cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), leavening (yeast, baking soda), natural and artificial flavor, whey protein concentrate, dextrose, monosodium glutamate, autolyzed yeast extract, lactic acid, citric acid, disodium inosinate, disodium guanylate, nonfat dry milk, turmeric extract for color, annatto extract for color, polysorbate 80, sulfites, soy lecithin.

Allergens

GlutenMilkSoybeansSulphur dioxide and sulphites

Additives 10

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

25 crackers (30 g)

Sold in

United States

Barcode

0024100531080

Prices reported by shoppers