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Apple danish coffee cake
Apple danish coffee cake by Meijer provides 320 kcal per 100 g, with 20 g of sugars and 4 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 14 oz pack. Contains: apple, eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.125g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 320 kcal | 0 kcal | 389 −18% | |
| Total fat | 14 g | 0 g | 0% | 18.2 −23% |
| Saturated fat | 5 g | 0 g | 0% | 7.4 −32% |
| Carbohydrates | 44 g | 0.1 g | 0% | 51.9 −15% |
| Total sugars | 20 g | 0 g | 31.8 −37% | |
| Dietary fiber | 2 g | 0 g | 0% | 1.8 +11% |
| Protein | 4 g | 0 g | 0% | 4.7 −16% |
| Salt | 1 g | 0 g | 0.7 +52% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), apple filling (apples, high fructose corn syrup, water, sugar, brown sugar, modified food starch, contains less than 2% of the following: salt, spices, potassium sorbate and sodium benzoate [preservatives], carrageenan, citric acid), margarine (palm oil, soybean oil, water, salt, contains less than 2% of each of mono & diglycerides, soy lecithin, sodium benzoate [a preservative], citric acid, natural & artificial flavor, vitamin a palmitate, beta carotene [color], vitamin d3, whey), water, sugar, eggs, high fructose corn syrup, corn syrup, contains 2% or less of: yeast, salt, monoglycerides, palm oil, glycerin, microcrystalline cellulose, tapioca dextrin, sodium stearoyl lactylate, cinnamon, soybean oil, artificial flavor, casein, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), agar, whey, food starch-modified, dextrose, soy lecithin, egg whites, artificial color, nonfat milk, xanthan gum, guar gum, ascorbic acid, enzymes, potassium sorbate and calcium propionate (as preservatives).
- Allergens
- AppleEggsGlutenMilkSoybeans
Additives 22
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 14 oz
- Serving size
- 0.125g
- Sold in
- United States
- Barcode
- 0884853620017
Prices reported by shoppers
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Frequently asked questions
How many calories are in Apple danish coffee cake?
Apple danish coffee cake contains 320 kcal per 100 g and about 0 kcal per serving (0.125g).
How much sugar is in Apple danish coffee cake?
Apple danish coffee cake has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Apple danish coffee cake healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Apple danish coffee cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Apple danish coffee cake contain?
According to the label data it contains: Apple, Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 6, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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