Anchois au sel

by Palais Des Mets in Semi-preserved foods Barcode 3760089330791
Bad nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Anchois au sel by Palais Des Mets provides 129 kcal per 100 g, with 0 g of sugars and 20.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Semi-preserved foods category. Contains: fish.

Nutrient levels per 100 g

Fat
5.4 g · Moderate
Saturated fat
1.3 g · Low
Sugars
0 g · Low
Salt
14 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 129 kcal 184 −30%
Total fat 5.4 g 11.9 −54%
Saturated fat 1.3 g 1.6 −20%
Carbohydrates 0 g 2.8 −100%
Total sugars 0 g 1.5 −100%
Added sugars 0 g 1.6 −100%
Protein 20.1 g 15.9 +27%
Salt 14 g 10.6 +32%

Category average across 20 Semi-preserved foods products on Foodmetria.

Compared with other semi-preserved foods

Calories lower 39%
Sugars lower 1%
Salt higher 28%
Saturated fat lower 44%
Protein top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Anchois, sel, saumure.

Palm oil freeNot veganNot vegetarian
Allergens
Fish

Product details

Labels & certifications
Made in France
Sold in
France
Barcode
3760089330791

Prices reported by shoppers

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Frequently asked questions

How many calories are in Anchois au sel?

Anchois au sel contains 129 kcal per 100 g.

How much sugar is in Anchois au sel?

Anchois au sel has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Anchois au sel healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Anchois au sel vegan?

Based on its ingredient list, it is not vegan.

What allergens does Anchois au sel contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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