Product 8001420003048

by Gallo 400 g in Cereal grains Barcode 8001420003048
Good nutritional quality
Unprocessed or minimally processed

Product 8001420003048 by Gallo provides 348 kcal per 100 g, with 5.2 g of sugars and 8.2 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Cereal grains category and comes in a 400 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.3 g · Low
Sugars
5.2 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 348 kcal 343
Total fat 1.2 g 6.8 −82%
Saturated fat 0.3 g 1.2 −76%
Carbohydrates 74.3 g 55.6 +34%
Total sugars 5.2 g 3.8 +37%
Added sugars 0 g 0.9 −100%
Protein 8.2 g 11.4 −28%
Salt 0 g 0.2 −100%

Category average across 277 Cereal grains products on Foodmetria.

Compared with other cereal grains

Calories lower 39%
Sugars higher 19%
Salt lower 1%
Saturated fat lower 23%
Protein top 73%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Long Grain Parboiled Rice (60%), Pearl Spelt (20%), Precooked Pearl Barley (20%).

Allergens
Gluten

Product details

Quantity
400 g
Sold in
France
Barcode
8001420003048

Prices reported by shoppers

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Frequently asked questions

How many calories are in Product 8001420003048?

Product 8001420003048 contains 348 kcal per 100 g.

How much sugar is in Product 8001420003048?

Product 8001420003048 has 5.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Product 8001420003048 healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Product 8001420003048 contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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