Nutrition report ready
4 Coquilles Saint-Jacques* à la Bretonne, Surgelées
Nutri-Score C NOVA 4
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4 Coquilles Saint-Jacques* à la Bretonne, Surgelées
Coquilles Saint-Jacques* à la bretonne
4 Coquilles Saint-Jacques* à la Bretonne, Surgelées by Tipiak provides 103 kcal per 100 g, with 0.9 g of sugars and 4.6 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plats prepares a rechauffer au four traditionnel category and comes in a 360 g (4 x 90 g) pack. Contains: fish, gluten, milk, molluscs, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 90 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 103 kcal | 93 kcal | 170 −39% | |
| Total fat | 5.8 g | 5.2 g | 7% | 9.5 −39% |
| Saturated fat | 3.8 g | 3.4 g | 17% | 4.7 −20% |
| Carbohydrates | 7.7 g | 6.9 g | 3% | 14.3 −46% |
| Total sugars | 0.9 g | 0.8 g | 2.7 −67% | |
| Added sugars | 0 g | 0 g | 0% | 0.3 −100% |
| Dietary fiber | 1 g | 0.9 g | 3% | 1.5 −34% |
| Protein | 4.6 g | 4.1 g | 8% | 6.1 −24% |
| Salt | 1 g | 0.9 g | 0.8 +24% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 36 Plats prepares a rechauffer au four traditionnel products on Foodmetria.
Compared with other plats prepares a rechauffer au four traditionnel
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, noix de Saint-Jacques* 20% (mollusques), champignons 15,5%, crème liquide 10,5% (lait), amidon modifié de manioc, vin blanc 4,5% (sulfites), échalote 4%, chapelure 3% (farine de blé (gluten), farine de blé complète (gluten), levure, sel), beurre (lait) 3%, Cognac 1%, vinaigre de vin blanc, lait entier en poudre, préparation aromatisante pour fumet de poisson (cabillaud, eau, fibre de chicorée, sel, huile de tournesol, oignon en poudre, vin blanc, amidon de maïs), sel, ail, persil 0,1%, arôme naturel (gluten), concentré de tomate, épices, colorant : caramel ordinaire.
- Allergens
- FishGlutenMilkMolluscsSulphur dioxide and sulphites
- May contain traces
- CeleryCrustaceansEggsLupinMustardSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 360 g (4 x 90 g)
- Serving size
- 90 g
- Labels & certifications
- Made in FranceInfo Tri Point Vert
- Sold in
- France
- Barcode
- 3165440370407
Prices reported by shoppers
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Frequently asked questions
How many calories are in 4 Coquilles Saint-Jacques* à la Bretonne, Surgelées?
4 Coquilles Saint-Jacques* à la Bretonne, Surgelées contains 103 kcal per 100 g and about 93 kcal per serving (90 g).
How much sugar is in 4 Coquilles Saint-Jacques* à la Bretonne, Surgelées?
4 Coquilles Saint-Jacques* à la Bretonne, Surgelées has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 4 Coquilles Saint-Jacques* à la Bretonne, Surgelées healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 4 Coquilles Saint-Jacques* à la Bretonne, Surgelées vegan?
Based on its ingredient list, it is not vegan.
What allergens does 4 Coquilles Saint-Jacques* à la Bretonne, Surgelées contain?
According to the label data it contains: Fish, Gluten, Milk, Molluscs, Sulphur dioxide and sulphites. It may also contain traces of celery, crustaceans, eggs, lupin, mustard, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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