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Coquilles Saint-Jacques à la Bretonne
Coquilles Saint-Jacques* à la bretonne
Coquilles Saint-Jacques à la Bretonne by Tipiak provides 104 kcal per 100 g, with 1 g of sugars and 4.8 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plats prepares a rechauffer au four traditionnel category and comes in a 220 g pack. Contains: fish, gluten, milk, molluscs, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 110g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 104 kcal | 114 kcal | 170 −39% | |
| Total fat | 6.1 g | 6.7 g | 9% | 9.5 −36% |
| Saturated fat | 4 g | 4.4 g | 22% | 4.7 −15% |
| Carbohydrates | 7.2 g | 7.9 g | 3% | 14.3 −50% |
| Total sugars | 1 g | 1.1 g | 2.7 −63% | |
| Added sugars | 0 g | 0 g | 0% | 0.3 −100% |
| Dietary fiber | 0.7 g | 0.8 g | 3% | 1.5 −54% |
| Protein | 4.8 g | 5.3 g | 11% | 6.1 −21% |
| Salt | 0.9 g | 1 g | 0.8 +12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 36 Plats prepares a rechauffer au four traditionnel products on Foodmetria.
Compared with other plats prepares a rechauffer au four traditionnel
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, noix de Saint-Jacques* 22% (_mollusque_, dont noix de Saint-Jacques coraillée 8%), champignons de Paris 15,5%, crème liquide 10,7% (_lait_), amidon modifié de manioc, vin blanc 4,4% (_sulfites_), échalote 4,2%, beurre (_lait_), chapelure 2,7% (farine de blé (_gluten_), farine de blé complète (_gluten_), levure, sel), Cognac 0,9%, vinaigre de vin blanc, _lait_ entier en poudre, préparation aromatisante fumet de poisson (_poisson_, eau, fibre de chicorée, sel, huile de tournesol, oignon en poudre, vin blanc, amidon de maïs), sel, ail, persil 0,1%, arôme naturel (_gluten_), concentré de tomate, épices, colorant : caramel ordinaire.
- Allergens
- FishGlutenMilkMolluscsSulphur dioxide and sulphites
- May contain traces
- CrustaceansEggsLupinMustardPeanutsSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 220 g
- Serving size
- 110g
- Sold in
- France
- Barcode
- 3165440302507
Prices reported by shoppers
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Frequently asked questions
How many calories are in Coquilles Saint-Jacques à la Bretonne?
Coquilles Saint-Jacques à la Bretonne contains 104 kcal per 100 g and about 114 kcal per serving (110g).
How much sugar is in Coquilles Saint-Jacques à la Bretonne?
Coquilles Saint-Jacques à la Bretonne has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Coquilles Saint-Jacques à la Bretonne healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Coquilles Saint-Jacques à la Bretonne vegan?
Based on its ingredient list, it is not vegan.
What allergens does Coquilles Saint-Jacques à la Bretonne contain?
According to the label data it contains: Fish, Gluten, Milk, Molluscs, Sulphur dioxide and sulphites. It may also contain traces of crustaceans, eggs, lupin, mustard, peanuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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