Comparison

Panko Paniermehl vs Panko breadcrumbs

Overall, Panko Paniermehl has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.

Nutrition per 100 g

NutrientPanko PaniermehlPanko breadcrumbs
Nutri-Score b c
NOVA group 4 4
Calories 381 kcal 380 kcal
Fat 1.3 g 3.2 g
Saturated fat 0.2 g 1.1 g
Sugars 2.4 g 2.4 g
Salt 0.4 g 0.9 g
Fiber — 4.4 g
Protein 9.9 g 9.7 g
Additives10
AllergensGluten, WeizenmehlGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Panko Paniermehl has 59% less fat (1.3 g vs 3.2 g).
  • Panko Paniermehl has 82% less saturated fat (0.2 g vs 1.1 g).
  • Panko Paniermehl has 59% less salt (0.4 g vs 0.9 g).
  • Panko Paniermehl has the better Nutri-Score.
  • Only Panko Paniermehl lists: Weizenmehl.

Ingredients

Panko Paniermehl

_Weizenmehl_, Hefe, Dextrose, Speisesalz, Mehlbehandlungsmittel Ascorbinsäure

Panko breadcrumbs

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Dextrose, Salt. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Suitable for vegans

FAQ

Which is healthier: Panko Paniermehl or Panko breadcrumbs?

Overall, Panko Paniermehl has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Panko breadcrumbs has fewer calories: 380 kcal versus 381 kcal per 100 g.

Which has less sugar?

Panko Paniermehl has less sugar: 2.4 g versus 2.4 g per 100 g.

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