Comparison

Highland Oatcakes vs Scottish Seeded Oatcakes

Overall, Scottish Seeded Oatcakes has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientHighland OatcakesScottish Seeded Oatcakes
Nutri-Score d c
NOVA group 3 3
Calories 446 kcal 447 kcal
Fat 17.6 g 19.8 g
Saturated fat 5 g 6 g
Sugars 2.7 g 0.7 g
Salt 1.2 g 1.1 g
Fiber 7 g 10.1 g
Protein 11 g 11.9 g
Additives21
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Highland Oatcakes has 11% less fat (17.6 g vs 19.8 g).
  • Highland Oatcakes has 17% less saturated fat (5 g vs 6 g).
  • Scottish Seeded Oatcakes has 74% less sugar (0.7 g vs 2.7 g).
  • Scottish Seeded Oatcakes has 31% more fiber (10.1 g vs 7 g).
  • Scottish Seeded Oatcakes has the better Nutri-Score.

Ingredients

Highland Oatcakes

Oats (76%), Vegetable Oils (Rapeseed Oil, Palm Oil), Fortified Wheai Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Sea Salt, Raising Agent: Sodium Hydrogen Carbonate.

Scottish Seeded Oatcakes

78% Wholegrain Oats, Palm Oil, 7% Linseeds, 4% Sunflower Seeds, Tapioca Starch, Sea Salt, 1% Chia Seeds (Salvia hispanica), Raising Agent: Sodium Carbonates.

FAQ

Which is healthier: Highland Oatcakes or Scottish Seeded Oatcakes?

Overall, Scottish Seeded Oatcakes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Highland Oatcakes has fewer calories: 446 kcal versus 447 kcal per 100 g.

Which has less sugar?

Scottish Seeded Oatcakes has less sugar: 0.7 g versus 2.7 g per 100 g.

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