Comparison

Fine Milled Oatcakes vs Scottish Seeded Oatcakes

Overall, Scottish Seeded Oatcakes has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.

Nutrition per 100 g

NutrientFine Milled OatcakesScottish Seeded Oatcakes
Nutri-Score d c
NOVA group 3 3
Calories 514 kcal 447 kcal
Fat 19.9 g 19.8 g
Saturated fat 8.6 g 6 g
Sugars 0.9 g 0.7 g
Salt 1.7 g 1.1 g
Fiber 9.6 g 10.1 g
Protein 10.9 g 11.9 g
Additives21
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Scottish Seeded Oatcakes has 13% fewer calories (447 kcal vs 514 kcal).
  • Scottish Seeded Oatcakes has 30% less saturated fat (6 g vs 8.6 g).
  • Scottish Seeded Oatcakes has 32% less salt (1.1 g vs 1.7 g).
  • Scottish Seeded Oatcakes has the better Nutri-Score.

Ingredients

Fine Milled Oatcakes

ingredients wholegrain oats 85%, sustainable palm fruit oil, sea salt, raising agent: sodium bicarbonate,

Scottish Seeded Oatcakes

78% Wholegrain Oats, Palm Oil, 7% Linseeds, 4% Sunflower Seeds, Tapioca Starch, Sea Salt, 1% Chia Seeds (Salvia hispanica), Raising Agent: Sodium Carbonates.

FAQ

Which is healthier: Fine Milled Oatcakes or Scottish Seeded Oatcakes?

Overall, Scottish Seeded Oatcakes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Scottish Seeded Oatcakes has fewer calories: 447 kcal versus 514 kcal per 100 g.

Which has less sugar?

Scottish Seeded Oatcakes has less sugar: 0.7 g versus 0.9 g per 100 g.

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