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Highland Oatcakes
Highland Oatcakes by Sainsbury's provides 446 kcal per 100 g, with 2.7 g of sugars and 11 g of protein. That is 46% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Oatcakes category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 446 kcal | 457 |
| Total fat | 17.6 g | 20.3 −13% |
| Saturated fat | 5 g | 5.9 −16% |
| Carbohydrates | 57.4 g | 54.3 +6% |
| Total sugars | 2.7 g | 1.8 +46% |
| Added sugars | 2 g | 0.7 +196% |
| Dietary fiber | 7 g | 7.7 −10% |
| Protein | 11 g | 10.6 |
| Salt | 1.2 g | 1.6 −22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 21 Oatcakes products on Foodmetria.
Compared with other oatcakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Oats (76%), Vegetable Oils (Rapeseed Oil, Palm Oil), Fortified Wheai Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Sea Salt, Raising Agent: Sodium Hydrogen Carbonate.
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- SustainableSustainable Palm Oil
- Sold in
- France, United Kingdom
- Barcode
- 00379984
Prices reported by shoppers
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Frequently asked questions
How many calories are in Highland Oatcakes?
Highland Oatcakes contains 446 kcal per 100 g.
How much sugar is in Highland Oatcakes?
Highland Oatcakes has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Highland Oatcakes healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Highland Oatcakes contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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