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Wok Sauce Stir-fry sauce for vegetable
Wok Sauce Stir-fry sauce for vegetable by Pantai provides 63 kcal per 100 g, with 10.9 g of sugars and 1 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sauces category and comes in a 200ml / 217g pack. Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 63 kcal | 216 −71% |
| Total fat | 0.3 g | 13.9 −98% |
| Saturated fat | 0 g | 2.3 −100% |
| Carbohydrates | 13.9 g | 16.5 −16% |
| Total sugars | 10.9 g | 11.3 |
| Added sugars | 11 g | 7.8 +41% |
| Dietary fiber | 0.5 g | 1.3 −58% |
| Protein | 1 g | 2.2 −55% |
| Salt | 8.3 g | 2.5 +235% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2958 Sauces products on Foodmetria.
Compared with other sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Sugar, Soy Sauce (11.2%) (Water, Soybean Extract, Wheat Flour, Salt, Sugar), Garlic Powder, Salt, Modified Corn Starch, Chili Powder, Sesame Seed Oil, White Pepper Powder, Acidity Regulator (E330), Oyster Flavour, Stabilizer (E415), Preservative (E202), Colour (E150c)
- Allergens
- GlutenSesame seedsSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200ml / 217g
- Sold in
- France
- Barcode
- 8850058000253
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wok Sauce Stir-fry sauce for vegetable?
Wok Sauce Stir-fry sauce for vegetable contains 63 kcal per 100 g.
How much sugar is in Wok Sauce Stir-fry sauce for vegetable?
Wok Sauce Stir-fry sauce for vegetable has 10.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Wok Sauce Stir-fry sauce for vegetable healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Wok Sauce Stir-fry sauce for vegetable contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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