Wholemeal pitta

by Hollyland 420gm in Wholemeal breads Barcode 5014044009986
Very good nutritional quality
Green-Score
a
Environmental impact estimate

Wholemeal pitta by Hollyland provides 246 kcal per 100 g, with 2.3 g of sugars and 11 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Wholemeal breads category and comes in a 420gm pack.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.2 g · Low
Sugars
2.3 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 246 kcal 244
Total fat 1.6 g 2.9 −45%
Saturated fat 0.2 g 0.5 −61%
Carbohydrates 43.7 g 42.2
Total sugars 2.3 g 2.5 −10%
Added sugars 0 g 0.6 −100%
Dietary fiber 6 g 7.4 −19%
Protein 11 g 9.2 +20%
Salt 1 g 1.2 −13%

Category average across 1278 Wholemeal breads products on Foodmetria.

Compared with other wholemeal breads

Calories higher 42%
Sugars higher 47%
Salt lower 26%
Saturated fat lower 9%
Protein top 23%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wholemeal Wheat Flour, Water, salt, yeast, Preservative: Calcium propionate.

May contain traces
GlutenSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
420gm
Sold in
France
Barcode
5014044009986

Prices reported by shoppers

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Frequently asked questions

How many calories are in Wholemeal pitta?

Wholemeal pitta contains 246 kcal per 100 g.

How much sugar is in Wholemeal pitta?

Wholemeal pitta has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Wholemeal pitta healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Wholemeal pitta contain?

No allergens are listed in the label data. It may also contain traces of gluten, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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