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Whole Wheat Pita Bread
Whole Wheat Pita Bread by Joseph's provides 231 kcal per 100 g, with 2.6 g of sugars and 10.3 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pitas category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (39 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 231 kcal | 90 kcal | 251 −8% | |
| Total fat | 2.6 g | 1 g | 1% | 2.1 +22% |
| Saturated fat | 0 g | 0 g | 0% | 0.3 −100% |
| Carbohydrates | 41 g | 16 g | 6% | 48.5 −15% |
| Total sugars | 2.6 g | 1 g | 3.1 −16% | |
| Added sugars | 0.2 g | 0.1 g | 0% | 1.7 −86% |
| Dietary fiber | 7.7 g | 3 g | 11% | 4.4 +75% |
| Protein | 10.3 g | 4 g | 8% | 9.2 +12% |
| Salt | 0.7 g | 0.3 g | 0.9 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 603 Pitas products on Foodmetria.
Compared with other pitas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Whole Wheat Flour, Wheat Gluten, Oat Fiber, Potato Flour, Contains Less than 2% of Each of the Following: Yeast, Soybean Oil, Grape Juice, Rice Syrup, Carrot Fiber, Sugar, Salt, Calcium Propionate, Monoglycerides, Citric Acid, Ascorbic Acid, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Calcium Sulfate, Enzymes, Xanthan Gum, L-Cysteine (Plant-based), Corn Starch
- Allergens
- GlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (39 g)
- Labels & certifications
- VegetarianVegan
- Sold in
- United States
- Barcode
- 0007417000012
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole Wheat Pita Bread?
Whole Wheat Pita Bread contains 231 kcal per 100 g and about 90 kcal per serving (1 portion (39 g)).
How much sugar is in Whole Wheat Pita Bread?
Whole Wheat Pita Bread has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole Wheat Pita Bread healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Whole Wheat Pita Bread vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Whole Wheat Pita Bread contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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