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Whole Grain Rye Bread
Whole Grain Rye Bread by Schneider Brot provides 201 kcal per 100 g, with 2.2 g of sugars and 5.2 g of protein. That is 36% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Rye breads category and comes in a 500 g e (10 x 50 g) pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 201 kcal | 235 −14% |
| Total fat | 1 g | 2.6 −61% |
| Saturated fat | 0.1 g | 0.4 −75% |
| Carbohydrates | 38.9 g | 42.1 −8% |
| Total sugars | 2.2 g | 3.4 −36% |
| Added sugars | 0 g | 0.8 −100% |
| Dietary fiber | 7.7 g | 8.4 −8% |
| Protein | 5.2 g | 7.4 −30% |
| Salt | 1.2 g | 1.3 −9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 676 Rye breads products on Foodmetria.
Compared with other rye breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Grains (whole kernel rye, whole grain rye flour), water, natural sourdough (whole kernel rye, water), salt, yeast. May contain traces of sesame seeds.
- Allergens
- Gluten
- May contain traces
- Sesame seeds
Product details
- Quantity
- 500 g e (10 x 50 g)
- Labels & certifications
- Low or no fatLow fatNo preservativessource of fibreHigh fibresNo added sugarNo wheat
- Sold in
- France, United Kingdom
- Barcode
- 41005514
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole Grain Rye Bread?
Whole Grain Rye Bread contains 201 kcal per 100 g.
How much sugar is in Whole Grain Rye Bread?
Whole Grain Rye Bread has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole Grain Rye Bread healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Whole Grain Rye Bread contain?
According to the label data it contains: Gluten. It may also contain traces of sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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