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Whole Grain Cereal
Whole Grain Cereal by Weetabix provides 340 kcal per 100 g, with 3.8 g of sugars and 9.4 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Extruded cereals category and comes in a 400 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 53g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 340 kcal | 180 kcal | 385 −12% | |
| Total fat | 1.9 g | 1 g | 1% | 5 −62% |
| Saturated fat | 0.4 g | 0.2 g | 1% | 1.1 −65% |
| Carbohydrates | 79.3 g | 42 g | 15% | 74.6 +6% |
| Total sugars | 3.8 g | 2 g | 21.7 −83% | |
| Added sugars | 0 g | 0 g | 0% | 16.5 −100% |
| Dietary fiber | 13.2 g | 7 g | 25% | 7.4 +79% |
| Protein | 9.4 g | 5 g | 10% | 8.8 +7% |
| Salt | 0.8 g | 0.4 g | 0.7 +7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1162 Extruded cereals products on Foodmetria.
Compared with other extruded cereals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole grain wheat, Sugars (cane sugar, barley malt extract), Salt, Vitamins and minerals (thiamine mononitrate [vitamin B1], iron, niacinamide [vitamin B3])
- Allergens
- Gluten
Product details
- Quantity
- 400 g
- Serving size
- 53g
- Labels & certifications
- Low or no fatLow fatNo GMOsFSCKosherNo artificial preservativesCOR KosherNon GMO projectwhole grainThe Whole Grains Council
- Sold in
- Canada, France, world
- Barcode
- 0055712100142
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole Grain Cereal?
Whole Grain Cereal contains 340 kcal per 100 g and about 180 kcal per serving (53g).
How much sugar is in Whole Grain Cereal?
Whole Grain Cereal has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole Grain Cereal healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Whole Grain Cereal contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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