Nutrition report ready

Whole foods market, asparagus stir fry

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Whole Foods Market product.

Nutri-Score A NOVA 1

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Whole foods market, asparagus stir fry

Very good nutritional quality
Unprocessed or minimally processed

Whole foods market, asparagus stir fry by Whole Foods Market provides 29 kcal per 100 g, with 2.4 g of sugars and 1.2 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Fruits and vegetables based foods category. Contains: celery.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
2.4 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 29 kcal 25 kcal 67 −57%
Total fat 0 g 0 g 0% 2 −100%
Saturated fat 0 g 0 g 0% 0.5 −100%
Carbohydrates 5.9 g 5 g 2% 10.9 −46%
Total sugars 2.4 g 2 g 5.1 −54%
Dietary fiber 2.4 g 2 g 7% 2.4
Protein 1.2 g 1 g 2% 2.1 −45%
Salt 0.1 g 0.1 g 0.3 −76%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3587 Fruits and vegetables based foods products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
16% of calories from protein (EU: at least 12% of calories from protein)
Low sugar
2.4 g sugars per 100 g (EU: no more than 5 g per 100 g)
Fat-free
0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Very low sodium
28 mg sodium per 100 g (EU: no more than 40 mg per 100 g)
High fiber
2.4 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)
Low calorie
29 kcal per 100 g (EU: no more than 40 kcal per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other fruits and vegetables based foods

Calories lower 26%
Sugars lower 38%
Salt lower 50%
Saturated fat lower 1%
Protein top 76%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Asparagus, celery, carrots, snap peas, crimini mushrooms, red onion, garlic (garlic, citric acid).

Palm oil free
Allergens
Celery

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cup (85 g)
Sold in
United States
Barcode
0826766810376

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whole foods market, asparagus stir fry?

Whole foods market, asparagus stir fry contains 29 kcal per 100 g and about 25 kcal per serving (1 cup (85 g)).

How much sugar is in Whole foods market, asparagus stir fry?

Whole foods market, asparagus stir fry has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Whole foods market, asparagus stir fry healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Whole foods market, asparagus stir fry contain?

According to the label data it contains: Celery. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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