Vollkornbrot - Brotmischung
Vollkornbrot - Brotmischung by Kaufland provides 226 kcal per 100 g, with 2.5 g of sugars and 9 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wholemeal breads category and comes in a 1000g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 500g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 226 kcal | 1,130 kcal | 244 −7% | |
| Total fat | 1.5 g | 7.5 g | 10% | 2.9 −48% |
| Saturated fat | 0.2 g | 1 g | 5% | 0.5 −61% |
| Carbohydrates | 41 g | 205 g | 75% | 42.2 |
| Total sugars | 2.5 g | 12.5 g | 2.5 | |
| Added sugars | 0.6 g | 2.8 g | 6% | 0.6 −7% |
| Dietary fiber | 6.3 g | 31.5 g | 113% | 7.4 −15% |
| Protein | 9 g | 45 g | 90% | 9.2 |
| Salt | 1.1 g | 5.5 g | 1.2 −5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1278 Wholemeal breads products on Foodmetria.
Compared with other wholemeal breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Weizenvollkorn - getrockneter Sauerteig (Roggenmehl natürlich fermentiert), jodiertes Speisesalz (Speisesalz, Kaliumjodat), Trockenhefe, Gerstenmalzmehl, Zucker, Säuerungsmittel: Apfelsäure, Mehlbehandlungsmittel (Calciumcarbonate, Ascorbinsäure). Produkt kann Spuren von Sesam, Soja, Lupine, Milch und Ei enthalten.
- Allergens
- Gluten
- May contain traces
- EggsLupinMilkSesame seedsSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1000g
- Serving size
- 500g
- Sold in
- Germany, Ireland
- Barcode
- 4337185613289
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vollkornbrot - Brotmischung?
Vollkornbrot - Brotmischung contains 226 kcal per 100 g and about 1,130 kcal per serving (500g).
How much sugar is in Vollkornbrot - Brotmischung?
Vollkornbrot - Brotmischung has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vollkornbrot - Brotmischung healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Vollkornbrot - Brotmischung contain?
According to the label data it contains: Gluten. It may also contain traces of eggs, lupin, milk, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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