Veggie sausage with vitaegg & veggies & cheese on flatbread

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 sandwich (118 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5053 Meals products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein

37% of calories from protein (EU: at least 20% of calories from protein)

Low sugar

1.7 g sugars per 100 g (EU: no more than 5 g per 100 g)

Low fat

2.5 g fat per 100 g (EU: no more than 3 g per 100 g)

Low saturated fat

0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

High fiber

7.6 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other meals

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Egg whites, water, soy protein concentrate, whole wheat flour, wheat flour, cultured pasteurized skim milk, cultured pasteurized milk, red peppers, green peppers, nonfat milk, sunflower oil, corn starch, salt, inulin, yeast, wheat gluten, soy fiber, oat fiber, dried wheat sour dough, soy flour, baking soda, dextrose, malted barley flour, enzymes, sodium citrate, onion powder, spices, natural flavors, sharp cheddar flavor, rebaudioside a, xanthan gum, locust bean gum, modified vegetable gum, cheddar cheese flavor, lecithin, paprika, potassium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate algal oil, choline chloride, guar gum, ascorbic acid, sugar, malt barley extract, soybean oil, wheat bran, potassium chloride, beta carotene, turmeric extract. vitamins and minerals: zinc (as zinc oxide), vitamin e (as dl-alpha-tocopheryl acetate), magnesium (as magnesium oxide) iron (as ferric orthophosphate), pantothenic acid (as d-calcium pantothenate, riboflavin, vitamin b6 (as pyrodoxine hcl), calcium (as calcium carbonate from ground limestone), vitamin a (as palmitate), lutein, thiamine (as thiamine mononitrate), folic acid, biotin, copper (as copper sulfate), vitamin d (as cholecalciferol, selenium (as sodium selenite), magnesium (as magnesium oxide), vitamin b12 (as cyanocobalamin).

Allergens

EggsGlutenMilkSoybeans

Additives 14

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 sandwich (118 g)

Sold in

United States

Barcode

0826246910046

Prices reported by shoppers