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Veggie Made Pasta
Veggie Made Pasta by Birds Eye provides 111 kcal per 100 g, with 4 g of sugars and 6.1 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 meal (297 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 111 kcal | 330 kcal | 187 −40% | |
| Total fat | 3 g | 9 g | 12% | 8.2 −63% |
| Saturated fat | 1.5 g | 4.5 g | 23% | 2.9 −47% |
| Carbohydrates | 14.5 g | 43 g | 16% | 20.1 −28% |
| Total sugars | 4 g | 12 g | 4.4 −9% | |
| Added sugarsUSDA | 1 g | 3 g | 6% | 6.1 −84% |
| Dietary fiber | 2 g | 5.9 g | 21% | 1.7 +18% |
| Protein | 6.1 g | 18 g | 36% | 7.9 −23% |
| Salt | 1.1 g | 3.2 g | 1 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9796 Frozen foods products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, lentil zucchini pasta (lentil flour, zucchini, water), tomato paste, cottage cheese (cultured pasteurized grade a skim milk), crushed tomatoes in puree (diced tomatoes, tomato puree, citric acid), part-skim mozzarella cheese (pasteurized part-skim milk, skim milk, salt, cultures, enzymes), garden beefless crumble (water, soy protein concentrate, caramel color, canola oil, sugar, yeast extract, onion powder, salt, garlic powder, natural flavors, sea salt, sugar, spices), onions, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), less than 2% of: modified corn starch, soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), sugar, canola oil, salt, mushroom powder, garlic, spices, olive oil.
- Allergens
- GlutenMilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 meal (297 g)
- Sold in
- United States
- Barcode
- 0014500001979
Prices reported by shoppers
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Frequently asked questions
How many calories are in Veggie Made Pasta?
Veggie Made Pasta contains 111 kcal per 100 g and about 330 kcal per serving (1 meal (297 g)).
How much sugar is in Veggie Made Pasta?
Veggie Made Pasta has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Veggie Made Pasta healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Veggie Made Pasta vegan?
Based on its ingredient list, it is not vegan.
What allergens does Veggie Made Pasta contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 11, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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