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Vegetable Spring Rolls with Edamame
Vegetable Spring Rolls with Edamame by Royal Asia provides 257 kcal per 100 g, with 8 g of sugars and 6.2 g of protein. That is 77% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Spring rolls category and comes in a 1420 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 pieces (75 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 257 kcal | 193 kcal | 186 +38% | |
| Total fat | 8.9 g | 6.6 g | 8% | 7 +27% |
| Saturated fat | 1.8 g | 1.3 g | 7% | 1.1 +60% |
| Carbohydrates | 28.3 g | 21.2 g | 8% | 24.8 +14% |
| Total sugars | 8 g | 6 g | 4.5 +77% | |
| Dietary fiber | 4.4 g | 3.3 g | 12% | 2.4 +83% |
| Protein | 6.2 g | 4.6 g | 9% | 5.1 +20% |
| Salt | 1.2 g | 0.9 g | 1.3 −11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 279 Spring rolls products on Foodmetria. Values are for the prepared product.
Compared with other spring rolls
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pastry wrapper (water, wheat flour, vegetable oil, salt), jicama (yam bean), edamame (soybean), carrot, cabbage, sweet potato, wheat protein, soy protein, bamboo shoot, onion, leek, soy sauce (water, wheat, soybean, salt), vegetable oil, sugar, salt, pepper. soy ginger sauce: water, soy sauce (water, wheat, soybean, salt), sugar, salt, lime, ginger, ginger powder, acetic acid, tapioca starch, star anise.
- Allergens
- GlutenSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1420 g
- Serving size
- 3 pieces (75 g)
- Labels & certifications
- Vegetarian
- Sold in
- Canada, United States
- Barcode
- 0877971001752
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegetable Spring Rolls with Edamame?
Vegetable Spring Rolls with Edamame contains 257 kcal per 100 g and about 193 kcal per serving (3 pieces (75 g)).
How much sugar is in Vegetable Spring Rolls with Edamame?
Vegetable Spring Rolls with Edamame has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Vegetable Spring Rolls with Edamame healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Vegetable Spring Rolls with Edamame contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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