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Shrimp Spring Rolls
Shrimp Spring Rolls by Royal Asia provides 232 kcal per 100 g, with 14.1 g of sugars and 4.2 g of protein. That is 359% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category and comes in a 284 g pack. Contains: crustaceans, gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 142g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 232 kcal | 330 kcal | 178 +31% | |
| Total fat | 9.2 g | 13 g | 17% | 7.9 +16% |
| Saturated fat | 1.4 g | 2 g | 10% | 2.8 −49% |
| Carbohydrates | 27.5 g | 39 g | 14% | 17.8 +54% |
| Total sugars | 14.1 g | 20 g | 3.1 +359% | |
| Added sugars | 9 g | 12.7 g | 25% | 1.2 +645% |
| Dietary fiber | 1.4 g | 2 g | 7% | 2 −30% |
| Protein | 4.2 g | 6 g | 12% | 8.7 −52% |
| Salt | 1.7 g | 2.5 g | 1.2 +48% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5047 Meals products on Foodmetria.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Shrimp, pastry wrapper (wheat flour, salt, water, palm oil, sugar), sweet potato, carrot, onion, cabbage, edamame, tapioca starch, soy sauce (water, soy, wheat, salt), sesame oil, yeast extract, salt, soy ginger sauce (water, sugar, soy sauce (water, soy, wheat, salt), distilled vinegar, salted lime, modified tapioca starch, ginger, salt, licorice, anise, fennel, emulsifier, caramel color, natural flavor).
- Allergens
- CrustaceansGlutenSesame seedsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 284 g
- Serving size
- 142g
- Sold in
- United States
- Barcode
- 0877971007174
Prices reported by shoppers
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Frequently asked questions
How many calories are in Shrimp Spring Rolls?
Shrimp Spring Rolls contains 232 kcal per 100 g and about 330 kcal per serving (142g).
How much sugar is in Shrimp Spring Rolls?
Shrimp Spring Rolls has 14.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Shrimp Spring Rolls healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Shrimp Spring Rolls vegan?
Based on its ingredient list, it is not vegan.
What allergens does Shrimp Spring Rolls contain?
According to the label data it contains: Crustaceans, Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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