View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Vanilla Mascarpone Cake
Vanilla Mascarpone Cake by Elite Sweets provides 368 kcal per 100 g, with 26.4 g of sugars and 3.5 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 700 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 87 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 368 kcal | 320 kcal | 389 −5% | |
| Total fat | 21.8 g | 19 g | 24% | 18.2 +20% |
| Saturated fat | 8.1 g | 7 g | 35% | 7.4 +9% |
| Carbohydrates | 39.1 g | 34 g | 12% | 51.9 −25% |
| Total sugars | 26.4 g | 23 g | 31.8 −17% | |
| Added sugars | 14.8 g | 12.9 g | 26% | 24.3 −39% |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 3.5 g | 3 g | 6% | 4.7 −27% |
| Salt | 0.6 g | 0.5 g | 0.7 −13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9254 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream (cream, milk, cellulose gel, carrageenan, cellulose gum), Moise sponge cake mix (sugar, enriched wheat flour, modified corn starch, canola oil, whey powder, baking powder, salt, wheat starch), Liquid whole egg, Water, Sugar, Canola oil, Marscapone (milk and cream, maltodextrin, mono and diglycerides, guar gum, carrageenan, carob bean gum, skim milk powder, fructose, citric acid, salt, potassium sorbate, natural flavour, calcium chloride), White chocolate curls ( sugar, whole milk powder, cocoa butter, soy lecithin, natural vanilla flavouring), Caramel filling (glucose, water, glucose-fructose, sugar, sweetened condensed whole milk [milk ingredients, sugar, lactose], modified corn starch, modified palm kernel oil, skim milk powder, salt, caramel [colour], disodium phosphate, juice [carrot, pumpkin], gellan gum, natural flavour, titanium dioxide [colour]), Milk chocolate truffle (sugar, cocoa butter, whole milk powder, cocoa mass, soy lecithin, natural vanilla flavour), Milk chocolate (sugar, whole milk powder, cocoa butter, unsweetened chocolate, soy lecithin, salt, natural vanilla extract), Modified corn starch, Natural vanilla flavour, Natural custard flavour, Xanthan gum
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- NutsPeanuts
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 700 g
- Serving size
- 87 g
- Labels & certifications
- KosherTablet-K Kosher
- Sold in
- Canada, United States
- Barcode
- 0620545687506
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Vanilla Mascarpone Cake?
Vanilla Mascarpone Cake contains 368 kcal per 100 g and about 320 kcal per serving (87 g).
How much sugar is in Vanilla Mascarpone Cake?
Vanilla Mascarpone Cake has 26.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Vanilla Mascarpone Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vanilla Mascarpone Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vanilla Mascarpone Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 3 
b NOVA 4 
c NOVA 4 
c NOVA 4 More cakes
View all →
e NOVA 4
c NOVA 4 
d NOVA 4 
d NOVA 4 
e NOVA 4 
e NOVA 4