Nutrition report ready

Turtle's dough cookie dough

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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Turtle's dough cookie dough

in Pie dough Barcode 0653341882417
Bad nutritional quality
Ultra-processed food

Turtle's dough cookie dough provides 464 kcal per 100 g, with 39.3 g of sugars and 3.6 g of protein. That is 113% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: eggs, gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
7.1 g · High
Sugars
39.3 g · High
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 464 kcal 130 kcal 376 +23%
Total fat 25 g 7 g 9% 17.3 +44%
Saturated fat 7.1 g 2 g 10% 9 −20%
Carbohydrates 60.7 g 17 g 6% 52.5 +16%
Total sugars 39.3 g 11 g 18.5 +113%
Added sugarsUSDA 39.3 g 11 g 22% 8.9 +343%
Dietary fiber 3.6 g 1 g 4% 1.8 +105%
Protein 3.6 g 1 g 2% 6.8 −47%
Salt 1.2 g 0.3 g 1.2

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other pie dough

Calories higher 18%
Sugars higher 8%
Salt higher 44%
Saturated fat lower 46%
Protein top 91%
Fiber top 14%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, wheat flour, vegetable oil butter blend (vegetable oil blend {palm and palm kernel oil, soybean oil}, skim milk, butter {cream}, contains less than 2% of natural flavor, vitamin a palmitate added, beta carotene {color}, citric acid, sodium benzoate and potassium sorbate {as preservatives}), semi sweet chocolate chunks (sugar, chocolate, milkfat, cocoa butter, soy lecithin, natural flavors), salted caramel crisps (blend of milk and white chocolate with caramel flavor {sugar, cocoa butter, caramel powder [condensed whole milk, sugar, glucose {dextrose} syrup, salt, sodium bicarbonate], whole milk powder, whey powder, cocoa mass, soy lecithin, natural flavoring}, salted crisped cereal {wheat flour, sugar, salt, oat flour, malted wheat flour, sodium bicarbonate, natural vanilla flavoring}, glucose {dextrose} syrup, sugar, gum arabic, modified starch, coconut oil), pasteurized whole eggs (whole eggs, sodium phosphate and citric acid added to preserve color, nisin), pecans, pure vanilla extract, salt, baking soda.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkNutsSoybeans

Additives 12

High overexposure risk
High overexposure risk
E234 - Nisin
Preservative
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 Tbsp (28 g)
Sold in
United States
Barcode
0653341882417

Prices reported by shoppers

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Frequently asked questions

How many calories are in Turtle's dough cookie dough?

Turtle's dough cookie dough contains 464 kcal per 100 g and about 130 kcal per serving (2 Tbsp (28 g)).

How much sugar is in Turtle's dough cookie dough?

Turtle's dough cookie dough has 39.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Turtle's dough cookie dough healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Turtle's dough cookie dough vegan?

Based on its ingredient list, it is not vegan.

What allergens does Turtle's dough cookie dough contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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