Toaster pastries
Toaster pastries by Meijer provides 404 kcal per 100 g, with 34.6 g of sugars and 5.8 g of protein. That is 34% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: gelatin, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pastry (52 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 404 kcal | 210 kcal | 388 | |
| Total fat | 9.6 g | 5 g | 6% | 17.8 −46% |
| Saturated fat | 3.9 g | 2 g | 10% | 7.5 −48% |
| Carbohydrates | 73.1 g | 38 g | 14% | 51 +43% |
| Total sugars | 34.6 g | 18 g | 25.8 +34% | |
| Dietary fiber | 1.9 g | 1 g | 4% | 2.3 −16% |
| Protein | 5.8 g | 3 g | 6% | 5.7 |
| Salt | 0.9 g | 0.5 g | 0.6 +36% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4263 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], high fructose corn syrup, corn syrup, sugar, palm oil, whole wheat flour, brown sugar, whey permeate, dextrose, modified corn starch, cocoa processed with alkali, color added (includes red 40), salt, precooked yellow corn meal, leavening (baking soda, sodium aluminum phosphate), soy lecithin, wheat gluten, sorbitol, natural and artificial flavors, potassium sorbate (a preservative), gelatin, modified soy protein, vitamin a palmitate, reduced iron, niacinamide, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamin mononitrate (vitamin b1).
- Allergens
- GelatinGlutenMilkSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Regulatory status of its additives
How the US, individual states and the EU treat additives found in this product's ingredient list.
United States
Red 40 (E129) is among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.
California
The California School Food Safety Act (AB 2316) bars Red 40 (E129) from food served or sold in public schools from December 31, 2027.
West Virginia
West Virginia HB 2354 has barred Red 40 (E129) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.
European Union
In the EU, food containing Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."
What these additives are and what the research says: Red 40.
Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.
Product details
- Serving size
- 1 pastry (52 g)
- Sold in
- United States
- Barcode
- 0713733121828
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Toaster pastries?
Toaster pastries contains 404 kcal per 100 g and about 210 kcal per serving (1 pastry (52 g)).
How much sugar is in Toaster pastries?
Toaster pastries has 34.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Toaster pastries healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Toaster pastries vegan?
Based on its ingredient list, it is not vegan.
What allergens does Toaster pastries contain?
According to the label data it contains: Gelatin, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Does Toaster pastries contain additives restricted in the US or the EU?
Its ingredient list includes Red 40 (E129). FDA is asking manufacturers to stop using it by the end of 2027 (voluntarily); California bars it from public schools from December 31, 2027; West Virginia bars it from school meals; the EU requires a warning label on food with it. Recipes change — check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
b NOVA 3 
c NOVA 3 
c NOVA 4 More pastries
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
d NOVA 4 
d NOVA 3 More from Meijer
View all →
b NOVA 4 
c NOVA 4 
c NOVA 4 
c NOVA 4 
c NOVA 4