Nutrition report ready
Tempura shrimp with sweet soy dipping sauce, sweet soy
Nutri-Score D NOVA 4
View detailsTempura shrimp with sweet soy dipping sauce, sweet soy
Tempura shrimp with sweet soy dipping sauce, sweet soy provides 254 kcal per 100 g, with 4.2 g of sugars and 6.3 g of protein. That is 461% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen seafood category. Contains: crustaceans, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5 onz (142 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 254 kcal | 361 kcal | 121 +110% | |
| Total fat | 14.1 g | 20 g | 26% | 4 +254% |
| Saturated fat | 2.5 g | 3.5 g | 18% | 0.8 +219% |
| Carbohydrates | 25.4 g | 36 g | 13% | 5.2 +387% |
| Total sugars | 4.2 g | 6 g | 0.8 +461% | |
| Added sugarsUSDA | 4.2 g | 6 g | 12% | 0.6 +573% |
| Dietary fiber | 0.7 g | 1 g | 4% | 0.3 +118% |
| Protein | 6.3 g | 9 g | 18% | 15.6 −59% |
| Salt | 1.6 g | 2.3 g | 0.8 +91% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2543 Frozen seafood products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sugar
- 4.2 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen seafood
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Shrimp: shrimp (litopenaeus vannamei), wheat flour, corn starch, soybean oil, water, salt, rice flour, yellow corn flour, modified tapioca starch, leavening (sodium acid pyrophosphate, sodium bicarbonate, aluminum potassium sulphate, calcium hydrogen phosphate, fumaric acid, calcium carbonate, stearic acid), sodium tripolyphosphate (to retain moisture). soy dipping sauce: water, dextrose, soy sauce (water, wheat flour, soybean, salt), sugar, sorbitol, modified tapioca starch, salt, sodium benzoate (preservative).
- Allergens
- CrustaceansGlutenSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 5 onz (142 g)
- Sold in
- United States
- Barcode
- 0021130127016
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tempura shrimp with sweet soy dipping sauce, sweet soy?
Tempura shrimp with sweet soy dipping sauce, sweet soy contains 254 kcal per 100 g and about 361 kcal per serving (5 onz (142 g)).
How much sugar is in Tempura shrimp with sweet soy dipping sauce, sweet soy?
Tempura shrimp with sweet soy dipping sauce, sweet soy has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tempura shrimp with sweet soy dipping sauce, sweet soy healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tempura shrimp with sweet soy dipping sauce, sweet soy vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tempura shrimp with sweet soy dipping sauce, sweet soy contain?
According to the label data it contains: Crustaceans, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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