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Strawberry cake parfait
Strawberry cake parfait by Kroger provides 374 kcal per 100 g, with 29.7 g of sugars and 3.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 5.5 oz pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 155g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 374 kcal | 580 kcal | 389 | |
| Total fat | 15.5 g | 24 g | 31% | 18.2 −15% |
| Saturated fat | 11 g | 17.1 g | 86% | 7.4 +49% |
| Carbohydrates | 56.1 g | 87 g | 32% | 51.9 +8% |
| Total sugars | 29.7 g | 46 g | 31.8 −7% | |
| Added sugars | 41.3 g | 64 g | 128% | 24.2 +70% |
| Dietary fiber | 0.7 g | 1 g | 4% | 1.8 −64% |
| Protein | 3.2 g | 5 g | 10% | 4.7 −32% |
| Salt | 0.8 g | 1.2 g | 0.7 +16% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9259 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SUGAR, WATER, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), STRAWBERRIES, HYDROGENATED PALM KERNEL OIL, EGG WHITES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, EGGS, DEXTROSE, MODIFIED CORN STARCH, SODIUM CASEINATE (A MILK DERIVATIVE), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEAT STARCH, SALT, WHOLE WHEAT FLOUR, NATURAL FLAVOR, POLYSORBATE 60, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, COLORS (CARROT JUICE, CURRANT JUICE), SOY LECITHIN, HYDROXYPROPYL METHYLCELLULOSE, PROPYLENE GLYCOL MONO - AND DIESTERS OF FATS AND FATTY ACIDS, XANTHAN GUM, SORBITAN MONOSTEARATE, MONO - AND DIGLYCERIDES, GUAR GUM, PRESERVATIVES (SODIUM BENZOATE, POTASSIUM SORBATE, SODIUM STEAROYL LACTYLATE), SOY PROTEIN CONCENTRATE, LOCUST BEAN GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, MOLASSES, HONEY. CONTAINS: EGGS, MILK, SOY, WHEAT. MAY CONTAIN: PEANUTS, ALMONDS, HAZELNUTS, PECANS, WALNUTS.
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- NutsPeanuts
Additives 21
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 5.5 oz
- Serving size
- 155g
- Sold in
- United States
- Barcode
- 0011110639394
Prices reported by shoppers
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Frequently asked questions
How many calories are in Strawberry cake parfait?
Strawberry cake parfait contains 374 kcal per 100 g and about 580 kcal per serving (155g).
How much sugar is in Strawberry cake parfait?
Strawberry cake parfait has 29.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Strawberry cake parfait healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Strawberry cake parfait vegan?
Based on its ingredient list, it is not vegan.
What allergens does Strawberry cake parfait contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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