Steak d'espadon decongele sous vide

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Steak d'espadon decongele sous vide

in Fishes Barcode 2298132037003
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

Steak d'espadon decongele sous vide provides 135 kcal per 100 g, with 0.5 g of sugars and 18 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Fishes category.

Nutrient levels per 100 g

Fat
6.8 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
0.5 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 135 kcal 171 −21%
Total fat 6.8 g 9.7 −30%
Saturated fat 1.8 g 2 −9%
Carbohydrates 0.5 g 3.9 −87%
Total sugars 0.5 g 1 −48%
Protein 18 g 16.9 +6%
Salt 0.7 g 2.1 −64%

Category average across 1091 Fishes products on Foodmetria.

Compared with other fishes

Calories lower 40%
Sugars higher 45%
Salt lower 32%
Saturated fat higher 42%
Protein top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
2298132037003

Prices reported by shoppers

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Frequently asked questions

How many calories are in Steak d'espadon decongele sous vide?

Steak d'espadon decongele sous vide contains 135 kcal per 100 g.

How much sugar is in Steak d'espadon decongele sous vide?

Steak d'espadon decongele sous vide has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Steak d'espadon decongele sous vide healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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