Sriracha Ranch! Veggie Dip, Hot
Sriracha Ranch! Veggie Dip, Hot by Marzetti provides 188 kcal per 100 g, with 6.3 g of sugars and 3.1 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (32 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 188 kcal | 60 kcal | 194 | |
| Total fat | 12.5 g | 4 g | 5% | 12.8 |
| Saturated fat | 1.6 g | 0.5 g | 3% | 2.4 −36% |
| Carbohydrates | 12.5 g | 4 g | 1% | 16.1 −23% |
| Total sugars | 6.3 g | 2 g | 9.8 −37% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 3.1 g | 1 g | 2% | 2.8 +10% |
| Salt | 1.3 g | 0.4 g | 5.9 −77% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2023. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, soybean oil, sriracha chili sauce (red chili, distilled vinegar, sugar, salt, garlic, acetic acid, lactic acid, red chili powder, xanthan gum, potassium sorbate and sodium bisulfite added as preservatives), non fat dry milk, modified cornstarch, cream (milk cream), sugar, enzyme modified egg yolk, distilled vinegar, garlic*, salt, dextrose, whey gelatin, lactic acid, titanium dioxide, guar gum, natural and artificial flavors, cultured whey, onion*, yeast extract, acetic acid, citric acid, phosphoric acid, sodium phosphate, spice, potassium sorbate and sodium benzoate added as preservatives, oleoresin paprika, carrageenan, locust bean gum, mono and di-glycerides, xanthan gum, calcium disodium edta protect flavor.
- Allergens
- MilkSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (32 g)
- Sold in
- United States
- Barcode
- 0070200522138
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sriracha Ranch! Veggie Dip, Hot?
Sriracha Ranch! Veggie Dip, Hot contains 188 kcal per 100 g and about 60 kcal per serving (2 Tbsp (32 g)).
How much sugar is in Sriracha Ranch! Veggie Dip, Hot?
Sriracha Ranch! Veggie Dip, Hot has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sriracha Ranch! Veggie Dip, Hot healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sriracha Ranch! Veggie Dip, Hot vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sriracha Ranch! Veggie Dip, Hot contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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