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Sponch marshmallow cookies
Sponch marshmallow cookies by Marinela provides 367 kcal per 100 g, with 43.3 g of sugars and 3.3 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: eggs, gelatin, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 pieces (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 367 kcal | 110 kcal | 457 −20% | |
| Total fat | 6.7 g | 2 g | 3% | 20.3 −67% |
| Saturated fat | 3.3 g | 1 g | 5% | 8.8 −62% |
| Carbohydrates | 70 g | 21 g | 8% | 64 +9% |
| Total sugars | 43.3 g | 13 g | 28.6 +52% | |
| Added sugarsUSDA | 43.3 g | 13 g | 26% | 18.5 +133% |
| Dietary fiber | 0 g | 0 g | 0% | 3.5 −100% |
| Protein | 3.3 g | 1 g | 2% | 6.8 −51% |
| Salt | 0.3 g | 0.1 g | 0.7 −57% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, wheat flour, strawberry topping [sugar, strawberry puree, corn syrup, corn starch, pectin, citric acid, artificial flavor, cellulose gum, preservatives (sodium benzoate, potassium sorbate), artificial color (red 40), hydrogenated coconut oil], water, glucose, coconut (with sodium metabisulfite to protect color), vegetable shortening (palm and canola oil, soy lecithin), high fructose corn syrup, gelatin, egg whites, iodized salt, artificial and natural flavor, baking soda, calcium sulfate, sodium aluminium sulfate, monocalcium phosphate, calcium carbonate, ammonium bicarbonate, ferrous fumarate, zinc citrate, vitamin a palmitate, sodium stearoyl lactylate, soy lecithin, maltodextrin, artificial color (red 3, red 40, yellow 5), thiamin mononitrate riboflavin, niacin, folic acid, ferrous sulfate, zinc oxide.
- Allergens
- EggsGelatinGlutenSoybeans
Additives 21
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 pieces (30 g)
- Sold in
- United States
- Barcode
- 0074323029628
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sponch marshmallow cookies?
Sponch marshmallow cookies contains 367 kcal per 100 g and about 110 kcal per serving (2 pieces (30 g)).
How much sugar is in Sponch marshmallow cookies?
Sponch marshmallow cookies has 43.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sponch marshmallow cookies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sponch marshmallow cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sponch marshmallow cookies contain?
According to the label data it contains: Eggs, Gelatin, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 11, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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