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Spaghetti n°3 sans gluten
Spaghetti n°3 sans gluten by Rummo provides 341 kcal per 100 g, with 0.3 g of sugars and 6 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free Spaghetti category and comes in a 400g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 341 kcal | 323 +6% |
| Total fat | 2 g | 1.6 +22% |
| Saturated fat | 0.7 g | 0.5 +54% |
| Carbohydrates | 73.2 g | 69.1 +6% |
| Total sugars | 0.3 g | 0.7 −54% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 3.1 g | 2.6 +19% |
| Protein | 6 g | 7.2 −17% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 47 Gluten-free Spaghetti products on Foodmetria.
Compared with other gluten-free spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de riz complet (36%), farine de mais jaune (32,5%), farine de mais blanc (20%), farine de riz (8%), fécule de pommes de terre (3%), e471
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400g
- Labels & certifications
- No gluten
- Sold in
- France, Germany, Italy, Netherlands, United Kingdom
- Barcode
- 8008343880039
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti n°3 sans gluten?
Spaghetti n°3 sans gluten contains 341 kcal per 100 g.
How much sugar is in Spaghetti n°3 sans gluten?
Spaghetti n°3 sans gluten has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spaghetti n°3 sans gluten healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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