Farfalle 500 g

by Rummo 500g in Durum wheat pasta Barcode 8008343200851

Pâtes alimentaires au blé dur de qualité supérieure

Very good nutritional quality

Farfalle 500 g by Rummo provides 356 kcal per 100 g, with 3.1 g of sugars and 14.5 g of protein. Its Nutri-Score is A. It is listed in the Durum wheat pasta category and comes in a 500g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.3 g · Low
Sugars
3.1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 356 kcal 356 kcal 347
Total fat 1.6 g 1.6 g 2% 1.7
Saturated fat 0.3 g 0.3 g 2% 0.4 −16%
Carbohydrates 69.5 g 69.5 g 25% 69.4
Total sugars 3.1 g 3.1 g 3
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 2.9 g 2.9 g 10% 3.5 −18%
Protein 14.5 g 14.5 g 29% 12.5 +16%
Salt 0 g 0 g 0.1 −81%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2243 Durum wheat pasta products on Foodmetria.

Compared with other durum wheat pasta

Calories higher 36%
Sugars higher 49%
Salt lower 39%
Saturated fat lower 26%
Protein top 4%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Durumhvete

Allergens
Gluten

Product details

Quantity
500g
Serving size
100 g
Labels & certifications
Made in Italy
Sold in
France, Germany, Italy, Switzerland
Barcode
8008343200851

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farfalle 500 g?

Farfalle 500 g contains 356 kcal per 100 g and about 356 kcal per serving (100 g).

How much sugar is in Farfalle 500 g?

Farfalle 500 g has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farfalle 500 g healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Farfalle 500 g contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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